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101

Effect of water content on the formation and dissociation of the amylose-lipid complex in wheat flour

Jovanovich, German., Zamponi, Ricardo A., Lupano, Cecilia E., Anon, Maria C.

Journal:

Journal of Agricultural and Food Chemistry

Year:

1992

Language:

english

File:

PDF, 459 KB

english, 1992

102

Calorimetric Study of Soybean Protein Isolates: Effect of Calcium and Thermal Treatments

Scilingo, Adriana Alicia, Añón, María Cristina

Journal:

Journal of Agricultural and Food Chemistry

Year:

1996

Language:

english

File:

PDF, 328 KB

english, 1996

103

Effect of pH and Protein Concentration on Rheological Behavior of Acidic Soybean Protein Gels

Puppo, María Cecilia, Añón, María Cristina

Journal:

Journal of Agricultural and Food Chemistry

Year:

1998

Language:

english

File:

PDF, 181 KB

english, 1998

104

Potential antithrombotic activity detected in amaranth proteins and its hydrolysates

Sabbione, Ana Clara, Scilingo, Adriana, Añón, María Cristina

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2015

Language:

english

File:

PDF, 669 KB

english, 2015

105

Amaranth lectin presents potential antitumor properties

Quiroga, Alejandra V., Barrio, Daniel A., Añón, María Cristina

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2015

Language:

english

File:

PDF, 1.08 MB

english, 2015

106

Soy Protein Isolate Components and Their Interactions

Petruccelli, Silvana, Anon, Maria Cristina

Journal:

Journal of Agricultural and Food Chemistry

Year:

1995

Language:

english

File:

PDF, 1.88 MB

english, 1995

107

Thermal Stability of Myofibrillar Proteins from Smooth and Striated Muscles of Scallop ( Chlamys tehuelchus ): A Differential Scanning Calorimetric Study

Paredi, Maria E., Tomas, Mabel C., Añon, María C., Crupkin, Marcos

Journal:

Journal of Agricultural and Food Chemistry

Year:

1998

Language:

english

File:

PDF, 231 KB

english, 1998

108

Analysis of the Effects of Heat Treatment on Gliadin Immunochemical Quantification Using a Panel of Anti-prolamin Antibodies

Rumbo, Martín, Chirdo, Fernando G., Fossati, Carlos A., Añón, María C.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2001

Language:

english

File:

PDF, 177 KB

english, 2001

109

Thermal Denaturation of Aulacomya ater ater (Molina) Myofibrillar Proteins: A Differential Scanning Calorimetric Study

Paredi, Maria E., Tomas, Mabel C., Crupkin, Marcos, Anon, Maria C.

Journal:

Journal of Agricultural and Food Chemistry

Year:

1994

Language:

english

File:

PDF, 569 KB

english, 1994

110

Postmortem Changes in Adductor Muscles from Aulacomya ater ater (Molina) Stored at 2-4 .degree.C. A Differential Scanning Calorimetric Study

Paredi, Maria E., Tomas, Mabel C., De Vido de Mattio, Norma, Crupkin, Marcos, Anon, Maria C.

Journal:

Journal of Agricultural and Food Chemistry

Year:

1995

Language:

english

File:

PDF, 419 KB

english, 1995

111

Immunochemical reactivity of soybean β-conglycinin subunits

Petruccelli, Silvana, Chirdo, Fernando Gabriel, Anon, Maria Cristina

Journal:

Food and Agricultural Immunology

Year:

2005

Language:

english

File:

PDF, 265 KB

english, 2005

112

Analysis of Structural Properties and Immunochemical Reactivity of Heat-Treated Ovalbumin

Rumbo, Martín, Chirdo, Fernando G., Fossati, Carlos A., Añón, María C.

Journal:

Journal of Agricultural and Food Chemistry

Year:

1996

Language:

english

File:

PDF, 227 KB

english, 1996

113

Antibody Labeling and Elemental Mass Spectrometry (Inductively Coupled Plasma-Mass Spectrometry) Using Isotope Dilution for Highly Sensitive Ferritin Determination and Iron-Ferritin Ratio Measurements

Konz, Tobias, Añón Alvarez, Elena, Montes-Bayon, Maria, Sanz-Medel, A.

Journal:

Analytical Chemistry

Year:

2013

Language:

english

File:

PDF, 1.08 MB

english, 2013

114

Thermal Denaturation of Muscle Proteins from Male and Female Squid (Illex argentinus ) at Different Sexual Maturation Stages. A Differential Scanning Calorimetric Study

Paredi, Maria E., Tomas, Mabel C., Crupkin, Marcos, Añón, Maria C.

Journal:

Journal of Agricultural and Food Chemistry

Year:

1996

Language:

english

File:

PDF, 214 KB

english, 1996

115

Simultaneous determination of glycated haemoglobin, a long term biomarker of diabetes mellitus, and total haemoglobin by isotope dilution and HPLC-ICP-MS

del Castillo Busto, M. Estela, Montes-Bayón, María, Añón, Elena, Sanz-Medel, Alfredo

Journal:

Journal of Analytical Atomic Spectrometry

Year:

2008

Language:

english

File:

PDF, 149 KB

english, 2008

116

High hydrostatic pressure improves protein solubility and dispersion stability of mineral-added soybean protein isolate

Manassero, Carlos A., Vaudagna, Sergio R., Añón, María Cristina, Speroni, Francisco

Journal:

Food Hydrocolloids

Year:

2015

Language:

english

File:

PDF, 586 KB

english, 2015

117

Development of an immunochemical method to detect Lactobacillus kefir

Garrote, Graciela L., Serradell, Maria A., Abraham, Analia G., Añon, Maria C., Fossati, Carlos A., De Antoni, Graciela L.

Journal:

Food and Agricultural Immunology

Year:

2005

Language:

english

File:

PDF, 169 KB

english, 2005

118

Amaranth Peptides from Simulated Gastrointestinal Digestion: Antioxidant Activity Against Reactive Species

Delgado, María C. Orsini, Galleano, Mónica, Añón, María C., Tironi, Valeria A.

Journal:

Plant Foods for Human Nutrition

Year:

2015

Language:

english

File:

PDF, 225 KB

english, 2015

119

Influence of pH on Structure and Function of Amaranth ( Amaranthus hypochondriacus ) Protein Isolates

Abugoch, Lilian E., Martínez, Nora E., Añón, María Cristina

Journal:

Cereal Chemistry

Year:

2010

Language:

english

File:

PDF, 375 KB

english, 2010

120

Amaranth proteins foaming properties: Film rheology and foam stability – Part 2

Bolontrade, Agustín J., Scilingo, Adriana A., Añón, María C.

Journal:

Colloids and Surfaces B: Biointerfaces

Year:

2014

Language:

english

File:

PDF, 871 KB

english, 2014

121

Immunoblotting of gliadins separated by acid PAGE: Analysis of electrotransference conditions

Rumbo, Martin, Chirdo, Fernando Gabriel, Añón, Maria Cristina, Añón, Maria Cristina, Fossati, Carlos Alberto

Journal:

Food and Agricultural Immunology

Year:

1997

Language:

english

File:

PDF, 357 KB

english, 1997

122

Amaranth Sprouts: A Potential Health Promoting and Nutritive Natural Food

Aphalo, Paula, Martínez, E. Nora, Añón, María Cristina

Journal:

International Journal of Food Properties

Year:

2015

Language:

english

File:

PDF, 11.47 MB

english, 2015

123

First Record of Podonominae Larvae Living Phoretically on the Shells of the Water Snail Chilina dombeyana (Diptera: Chironomidae / Gastropoda: Lymnaeidae)

Prat, Narcis, Añón-Suárez, Diego, Rieradevall, Maria

Journal:

Aquatic Insects

Year:

2004

Language:

english

File:

PDF, 86 KB

english, 2004

124

Influence of thermal treatment of food on the immunochemical quantification of Gliadin

Rumbo, Martin, Chirdo, Fernando G., Fossati, Carlos A., Añon, Maria C.

Journal:

Food and Agricultural Immunology

Year:

1996

Language:

english

File:

PDF, 539 KB

english, 1996

125

Reconstruction of 60 years of chikungunya epidemiology in the Philippines demonstrates episodic and focal transmission

Salje, Henrik, Cauchemez, Simon, Theresa Alera, Maria, Rodriguez-Barraquer, Isabel, Thaisomboonsuk, Butsaya, Srikiatkhachorn, Anon, Lago, Catherine B., Villa, Daisy, Klungthong, Chonticha, Tac-An, Ily

Journal:

The Journal of Infectious Diseases

Year:

2015

Language:

english

File:

PDF, 1.40 MB

english, 2015

126

Residential radon and lung cancer characteristics in never smokers

Torres-Durán, María, Ruano-Ravina, Alberto, Parente-Lamelas, Isaura, Leiro-Fernández, Virginia, Abal-Arca, José, Montero-Martínez, Carmen, Pena-Álvarez, Carolina, Castro-Añón, Olalla, Golpe-Gómez, Ant

Journal:

International Journal of Radiation Biology

Year:

2015

Language:

english

File:

PDF, 476 KB

english, 2015

127

Amaranth peptides with antithrombotic activity released by simulated gastrointestinal digestion

Sabbione, Ana Clara, Nardo, Agustina Estefanía, Añón, María Cristina, Scilingo, Adriana

Journal:

Journal of Functional Foods

Year:

2016

Language:

english

File:

PDF, 1.86 MB

english, 2016

128

Identification and characterization of antioxidant peptides obtained by gastrointestinal digestion of amaranth proteins

Orsini Delgado, María C., Nardo, Agustina, Pavlovic, Marija, Rogniaux, Hélène, Añón, María C., Tironi, Valeria A.

Journal:

Year:

2016

Language:

english

File:

PDF, 990 KB

english, 2016

129

Effects of the Dietary Addition of Amaranth (Amaranthus mantegazzianus) Protein Isolate on Antioxidant Status, Lipid Profiles and Blood Pressure of Rats

Lado, María B., Burini, Julieta, Rinaldi, Gustavo, Añón, María C., Tironi, Valeria A.

Journal:

Plant Foods for Human Nutrition

Year:

2015

Language:

english

File:

PDF, 426 KB

english, 2015

130

Antithrombotic Effects ofAmaranthus hypochondriacusProteins in Rats

Sabbione, Ana Clara, Rinaldi, Gustavo, Añón, María Cristina, Scilingo, Adriana A.

Journal:

Plant Foods for Human Nutrition

Year:

2016

Language:

english

File:

PDF, 887 KB

english, 2016

131

Peptides of amaranth were targeted as containing sequences with potential anti-inflammatory properties

Moronta, Julian, Smaldini, Paola L., Docena, Guillermo H., Añón, María Cristina

Journal:

Journal of Functional Foods

Year:

2016

Language:

english

File:

PDF, 1.52 MB

english, 2016

132

Antithrombotic and Antioxidant Activity of Amaranth Hydrolysate Obtained by Activation of an Endogenous Protease

Sabbione, Ana Clara, Ibañez, Sabrina M., Martínez, E. Nora, Añón, María Cristina, Scilingo, Adriana A.

Journal:

Plant Foods for Human Nutrition

Year:

2016

Language:

english

File:

PDF, 463 KB

english, 2016

133

Development of high‐sensitive enzyme immunoassays for gliadin quantification using the streptavidin‐biotin amplification system

Chirdo, Fernando Gabriel, Añón, María Cristina, Fossati, Carlos Alberto

Journal:

Food and Agricultural Immunology

Year:

1998

Language:

english

File:

PDF, 975 KB

english, 1998

134

Combined high hydrostatic pressure and thermal treatments fully inactivate trypsin inhibitors and lipoxygenase and improve protein solubility and physical stability of calcium-added soymilk

Manassero, Carlos A., Vaudagna, Sergio R., Sancho, Ana María, Añón, María Cristina, Speroni, Francisco

Journal:

Innovative Food Science & Emerging Technologies

Year:

2016

Language:

english

File:

PDF, 839 KB

english, 2016

135

Common variants of NFE2L2 gene predisposes to acute respiratory distress syndrome in patients with severe sepsis

Acosta-Herrera, Marialbert, Pino-Yanes, Maria, Blanco, Jesús, Ballesteros, Juan Carlos, Ambrós, Alfonso, Corrales, Almudena, Gandía, Francisco, Subirá, Carlés, Domínguez, David, Baluja, Aurora, Añón,

Journal:

Critical Care (BioMed Central)

Year:

2015

Language:

english

File:

PDF, 697 KB

english, 2015

136

Contribution to the knowledge of Inonotus baumii in Thailand

Auetragul, Anon, Euatrakool, Oratai, Gargano, Maria Letizia, Venturella, Giuseppe

Journal:

Year:

2015

Language:

english

File:

PDF, 2.52 MB

english, 2015

137

The anti-inflammatory SSEDIKE peptide from Amaranth seeds modulates IgE-mediated food allergy

Moronta, Julian, Smaldini, Paola L., Fossati, Carlos A., Añon, María C., Docena, Guillermo H.

Journal:

Journal of Functional Foods

Year:

2016

Language:

english

File:

PDF, 1.32 MB

english, 2016

138

Chironomids as indicators of natural and human impacts in a 700-yr record from the northern Patagonian Andes

Williams, Natalia, Rieradevall, Maria, Añón Suárez, Diego, Rizzo, Andrea, Daga, Romina, Ribeiro Guevara, Sergio, Arribére, María Angélica

Journal:

Quaternary Research

Year:

2016

Language:

english

File:

PDF, 2.59 MB

english, 2016

139

Alpha-1 Antitrypsin Deficiency and Lung Cancer Risk

Torres-Durán, María, Ruano-Ravina, Alberto, Parente-Lamelas, Isaura, Abal-Arca, José, Leiro-Fernández, Virginia, Montero-Martínez, Carmen, Pena, Carolina, Castro-Añón, Olalla, Golpe-Gómez, Antonio, Go

Journal:

Journal of Thoracic Oncology

Year:

2015

Language:

english

File:

PDF, 97 KB

english, 2015

140

P1.01-002 Environmental Tobacco Smoke Exposure and EGFR Mutations/ALK Translocation in Never Smokers. A Multicenter Study in Spanish Never-Smokers

Pérez-Ríos, Mónica, Ruano-Ravina, Alberto, Zapata, Maruxa, Torres-Durán, María, Leiro-Fernández, Virginia, Parente-Lamelas, Isaura, Vidal-García, Iria, Castro-Añón, Olalla, Amenedo, Margarita, Provenc

Journal:

Journal of Thoracic Oncology

Year:

2017

Language:

english

File:

PDF, 212 KB

english, 2017

141

The impact of the Great Recession on TFP convergence among EU countries

Añón Higón, Dolores, Máñez, Juan A., Rochina-Barrachina, María E., Sanchis, Amparo, Sanchis, Juan A.

Journal:

Applied Economics Letters

Year:

2017

Language:

english

File:

PDF, 750 KB

english, 2017

142

The fate of iron nanoparticles used for treatment of iron deficiency in blood using mass-spectrometry based strategies

García-Fernández, Jenifer, Bettmer, Jörg, Jakubowski, Norbert, Panne, Ulrich, Añón, Elena, Montes-Bayón, María, Sanz-Medel, Alfredo

Journal:

Microchimica Acta

Year:

2017

Language:

english

File:

PDF, 1.04 MB

english, 2017

143

Composite and nanocomposite films based on amaranth biopolymers

Condés, María Cecilia, Añón, María Cristina, Dufresne, Alain, Mauri, Adriana Noemi

Journal:

Food Hydrocolloids

Year:

2017

Language:

english

File:

PDF, 2.28 MB

english, 2017

144

Comparative behaviour of solutions and dispersions of amaranth proteins on their emulsifying properties

Suarez, Santiago E., Añón, María Cristina

Journal:

Food Hydrocolloids

Year:

2017

Language:

english

File:

PDF, 1.94 MB

english, 2017

145

In Vitro Modulation of Renin–Angiotensin System Enzymes by Amaranth ( Amaranthus hypochondriacus ) Protein-Derived Peptides: Alternative Mechanisms Different from ACE Inhibition

Quiroga, Alejandra V., Aphalo, Paula, Nardo, Agustina E., Añón, María C.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2017

Language:

english

File:

PDF, 1.84 MB

english, 2017

146

Environmental Tobacco Smoke exposure and EGFR and ALK alterations in never smokers’ lung cancer. Results from the LCRINS study

Torres-Durán, María, Ruano-Ravina, Alberto, Kelsey, Karl T., Parente-Lamelas, Isaura, Leiro-Fernández, Virginia, Abdulkader, Ihab, Provencio, Mariano, Abal-Arca, José, Castro-Añón, Olalla, Montero-Mar

Journal:

Year:

2017

Language:

english

File:

PDF, 326 KB

english, 2017

147

Estratificación de riesgo de la enfermedad pulmonar obstructiva crónica. ¿Se puede mejorar la propuesta de la guía española?

Golpe, Rafael, Suárez-Valor, María, Castro-Añón, Olalla, Pérez-de-Llano, Luis A.

Journal:

Archivos de Bronconeumología

Year:

2018

File:

PDF, 446 KB

2018

148

Effect of Acid Modification of Soy Glycinin on Its Interfacial and Emulsifying Properties

Abirached, Cecilia, Medrano, Alejandra, Añón, María C., Panizzolo, Luis A.

Journal:

Journal of the American Oil Chemists' Society

Year:

2018

Language:

english

File:

PDF, 1.42 MB

english, 2018

149

Patterns of dissolved organic matter across the Patagonian landscape: a broad-scale survey of Chilean and Argentine lakes

Zagarese, Horacio E., Ferraro, Marcela, Queimaliños, Claudia, Diéguez, María del Carmen, Suárez, Diego Añón, Llames, María Eugenia

Journal:

Marine and Freshwater Research

Year:

2017

Language:

english

File:

PDF, 401 KB

english, 2017

150

Amaranth peptides decreased the activity and expression of cellular tissue factor on LPS activated THP-1 human monocytes

Sabbione, Ana Clara, Luna-Vital, Diego, Scilingo, Adriana, Añón, María C, GONZALEZ DE MEJIA, ELVIRA

Journal:

Food & Function

Year:

2018

Language:

english

File:

PDF, 1.66 MB

english, 2018