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1

The Fact of Reason. Kant’s Passage to Ordinary Moral Knowledge

Łuków, Paweł

Journal:

Year:

1993

Language:

english

File:

PDF, 2.17 MB

english, 1993

2

A Difficult Legacy: Human Dignity as the Founding Value of Human Rights

Łuków, Paweł

Journal:

Human Rights Review

Year:

2018

Language:

english

File:

PDF, 495 KB

english, 2018

3

The archeology of television: A bibliography on the transformation of American economy, consumption, leisure, advertising, and marketing, 1920–1960

Lukow, Gregory A.

Journal:

Quarterly Review of Film Studies

Year:

1984

Language:

english

File:

PDF, 3.89 MB

english, 1984

4

Use of the T-RFLP technique to assess spatial and temporal changes in the bacterial community structure within an agricultural soil planted with transgenic and non-transgenic potato plants

Thomas Lukow, Peter F Dunfield, Werner Liesack

Journal:

FEMS Microbiology Ecology

Year:

2000

Language:

english

File:

PDF, 222 KB

english, 2000

5

Use of the T-RFLP technique to assess spatial and temporal changes in the bacterial community structure within an agricultural soil planted with transgenic and non-transgenic potato plants

Thomas Lukow, Peter F Dunfield, Werner Liesack

Journal:

FEMS Microbiology Ecology

Year:

2000

Language:

english

File:

PDF, 219 KB

english, 2000

6

Effects of Superheated Steam Processing on the Textural and Physical Properties of Asian Noodles

Pronyk, C., Cenkowski, S., Muir, W. E., Lukow, O. M.

Journal:

Drying Technology

Year:

2008

Language:

english

File:

PDF, 321 KB

english, 2008

7

Novel Bacterial Lineages at the (Sub)Division Level as Detected by Signature Nucleotide-Targeted Recovery of 16S rRNA Genes from Bulk Soil and Rice Roots of Flooded Rice Microcosms

Derakshani, M., Lukow, T., Liesack, W.

Journal:

Applied and Environmental Microbiology

Year:

2001

Language:

english

File:

PDF, 172 KB

english, 2001

8

[American Society of Agricultural and Biological Engineers 2007 Minneapolis, Minnesota, June 17-20, 2007 - ()] 2007 Minneapolis, Minnesota, June 17-20, 2007 - Effects of Dough Resting Time and Saturated Steam Pre-Treatment on the Textural Properties of Superheated Steam Processed Instant Asian Noodles

C Pronyk,, S Cenkowski,, W E Muir,, O M Lukow,, J Wyatt,, D Nicholson,

Year:

2007

Language:

english

File:

PDF, 141 KB

english, 2007

9

Improving wheat for bread and tortilla production by manipulating glutenin-to-gliadin ratio

Surjani Uthayakumaran, Odean M Lukow

Journal:

Journal of the Science of Food and Agriculture

Year:

2005

Language:

english

File:

PDF, 139 KB

english, 2005

10

Neural Networks vs Principal Component Regression for Prediction of Wheat Flour Loaf Volume in Baking Tests

Y. HORIMOTO, T. DURANCE, S. NAKAI, O.M. LUKOW

Journal:

Journal of Food Science

Year:

1995

Language:

english

File:

PDF, 585 KB

english, 1995

11

Effects of Micronization on Protein and Rheological Properties of Spring Wheat

Sun, Shouchen, Watts, Beverley M., Lukow, Odean M., Arntfield, Susan D.

Journal:

Cereal Chemistry

Year:

2006

Language:

english

File:

PDF, 665 KB

english, 2006

12

Optimum Processing Conditions of Instant Asian Noodles in Superheated Steam

Pronyk, C., Cenkowski, S., Muir, W. E., Lukow, O. M.

Journal:

Drying Technology

Year:

2008

Language:

english

File:

PDF, 295 KB

english, 2008

13

Maxims, Moral Responsiveness, and Judgment

Journal:

Year:

2003

Language:

english

File:

PDF, 108 KB

english, 2003

14

Seed damage and sources of yield loss by Sitodiplosis mosellana (Diptera: Cecidomyiidae) in resistant wheat varietal blends relative to susceptible wheat cultivars in western Canada

Smith, M.A.H., Wise, I.L., Fox, S.L., Vera, C.L., DePauw, R.M., Lukow, O.M.

Journal:

The Canadian Entomologist

Year:

2014

Language:

english

File:

PDF, 395 KB

english, 2014

15

Big as Life: An American History of 8mm Films

Review by: Gregory Lukow

Journal:

The Moving Image: The Journal of the Association of Moving Image Archivists

Year:

2001

Language:

english

File:

PDF, 660 KB

english, 2001

16

Efficacy of the resilience and adjustment intervention after traumatic brain injury: a randomized controlled trial

Kreutzer, Jeffrey S., Marwitz, Jennifer H., Sima, Adam P., Mills, Ana, Hsu, Nancy H., Lukow, Herman R.

Journal:

Year:

2018

Language:

english

File:

PDF, 1.04 MB

english, 2018

17

Rheological properties of gluten derived from wheat cultivars with identical HMW glutenin subunit composition

Hussain, A, Lukow, O M, McKenzie, R I H

Journal:

Journal of the Science of Food and Agriculture

Year:

1998

Language:

english

File:

PDF, 195 KB

english, 1998

18

Ultraschall und Mikrostrukturen – Eine vielversprechende Kombination?

S. Hübner, K. Jähnisch, C. Bludszuweit-Philipp, K. Lukow, A. Schilling, S. Hübschmann, D. Kralisch, I. Jänich, H. Hieronymus, C. Liebner

Journal:

Chemie Ingenieur Technik

Year:

2010

Language:

german

File:

PDF, 42 KB

german, 2010

19

Analysis of Simulated Martian Regolith Using an Array of Ion Selective Electrodes

Stefan R. Lukow, Samuel P. Kounaves

Journal:

Electroanalysis

Year:

2005

Language:

english

File:

PDF, 125 KB

english, 2005

20

Functional and multiple end-use characterisation of Canadian wheat using a reconstituted dough system

Surjani Uthayakumaran, Odean M Lukow

Journal:

Journal of the Science of Food and Agriculture

Year:

2003

Language:

english

File:

PDF, 153 KB

english, 2003

21

Quantification of monomeric and polymeric wheat proteins and the relationship of protein fractions to wheat quality

Jerry Suchy, Odean M Lukow, Bin X Fu

Journal:

Journal of the Science of Food and Agriculture

Year:

2003

Language:

english

File:

PDF, 204 KB

english, 2003

22

The HMW glutenin subunit composition of Canadian wheat cultivars and their association with bread-making quality

Odean M Lukow, Peter I Payne, Russell Tkachuk

Journal:

Journal of the Science of Food and Agriculture

Year:

1989

Language:

english

File:

PDF, 504 KB

english, 1989

23

Influence of added bean flour (Phaseolus vulgaris L.) on some physical and nutritional properties of wheat flour tortillas

Alex A. Anton, Kelly A. Ross, Odean M. Lukow, R. Gary Fulcher, Susan D. Arntfield

Journal:

Year:

2008

Language:

english

File:

PDF, 177 KB

english, 2008

24

Quantitative analysis of tyramine by ion exchange chromatography

Betty J. Lukow, E.H. Buckley

Journal:

Journal of Chromatography A

Year:

1964

Language:

english

File:

PDF, 273 KB

english, 1964

25

Structure and function of the methanogenic archaeal community in stable cellulose-degrading enrichment cultures at two different temperatures (15 and 30°C)

Kuk-Jeong Chin, Thomas Lukow, Stephan Stubner, Ralf Conrad

Journal:

FEMS Microbiology Ecology

Year:

1999

Language:

english

File:

PDF, 4.78 MB

english, 1999

26

Characterization of the 1B/1R translocation in wheat using water extractable protein concentrate

Akhtar Hussain, Odean M. Lukow

Journal:

Year:

1994

Language:

english

File:

PDF, 419 KB

english, 1994

27

Erste klinische Erfahrungen mit Cefoxitin im operativen Intensivbereich

H. -N. Herden, V. Freitag, I. Lukow

Journal:

Year:

1979

File:

PDF, 547 KB

1979

28

Effects of tetracycline on the soil microflora: function, diversity, resistance

Kerstin Hund-Rinke, Markus Simon, Thomas Lukow

Journal:

Journal of Soils and Sediments

Year:

2004

Language:

english

File:

PDF, 1.31 MB

english, 2004

29

Evolutionary origin of the segmental duplication encompassing the wheatGLU-B1locus encoding the overexpressed Bx7 (Bx7OE) high molecular weight glutenin subunit

Raja Ragupathy, Hamid A. Naeem, Elsa Reimer, Odean M. Lukow, Harry D. Sapirstein, Sylvie Cloutier

Journal:

Theoretical and Applied Genetics

Year:

2008

Language:

english

File:

PDF, 749 KB

english, 2008

30

Mapping quantitative trait loci controlling pre-harvest sprouting resistance in a red

B. Fofana, D. G. Humphreys, G. Rasul, S. Cloutier, A. Brûlé-Babel, S. Woods, O. M. Lukow, D. J. Somers

Journal:

Year:

2009

Language:

english

File:

PDF, 356 KB

english, 2009

31

The evaluation of FHB resistance QTLs introgressed into elite Canadian spring wheat germplasm

C. A. McCartney, D. J. Somers, G. Fedak, R. M. DePauw, J. Thomas, S. L. Fox, D. G. Humphreys, O. Lukow, M. E. Savard, B. D. McCallum, J. Gilbert, W. Cao

Journal:

Molecular Breeding

Year:

2007

Language:

english

File:

PDF, 227 KB

english, 2007

32

QTL analysis of quality traits in the spring wheat cross RL4452 × ‘AC Domain’

C. A. McCartney, D. J. Somers, O. Lukow, N. Ames, J. Noll, S. Cloutier, D. G. Humphreys, B. D. McCallum

Journal:

Year:

2006

Language:

english

File:

PDF, 746 KB

english, 2006

33

The influence of maintaining the correct whole blood-to-anticoagulant ratio during donation on the quality of leukoreduced whole blood

Ralf Karger, Christian Lukow, Volker Kretschmer

Journal:

Transfusion (Wiley)

Year:

2011

Language:

english

File:

PDF, 356 KB

english, 2011

34

Structure and function of the methanogenic archaeal community in stable cellulose-degrading enrichment cultures at two different temperatures (15 and 30°C)

Kuk-Jeong Chin, Thomas Lukow, Stephan Stubner, Ralf Conrad

Journal:

FEMS Microbiology Ecology

Year:

1999

Language:

english

File:

PDF, 4.77 MB

english, 1999

35

QUALITY ATTRIBUTES OF CANADIAN HARD WHITE SPRING WHEAT

SUMATHI AMBALAMAATIL, ODEAN M. LUKOW, LINDA J. MALCOLMSON

Journal:

Journal of Food Quality

Year:

2006

Language:

english

File:

PDF, 105 KB

english, 2006

36

FLAVOR PROPERTIES OF PAN AND PITA BREADS MADE FROM RED AND WHITE HARD SPRING WHEATS

B. WATTS, D. RYLAND, L.J. MALCOLMSON, S. AMBALAMAATIL, K.M. ADAMS, O.M. LUKOW

Journal:

Journal of Food Quality

Year:

2012

Language:

english

File:

PDF, 150 KB

english, 2012

37

A MULTICHANNEL, COMPUTER-BASED SYSTEM FOR ANALYZING DOUGH RHEOLOGY

C. R. PON, O. M. LUKOW, D. J. BUCKLEY

Journal:

Journal of Texture Studies

Year:

1988

Language:

english

File:

PDF, 922 KB

english, 1988

38

Aerobic denitrification by a newly isolated heterotrophic bacterium strain TL1

T. Lukow, H. Diekmann

Journal:

Biotechnology Letters

Year:

1997

Language:

english

File:

PDF, 193 KB

english, 1997

39

Ultrasound and Microstructures—A Promising Combination?

Dr. S. Hübner, S. Kressirer, Dr. D. Kralisch, Dr. C. Bludszuweit-Philipp, K. Lukow, I. Jänich, A. Schilling, Dr. H. Hieronymus, Dr. C. Liebner, Dr. K. Jähnisch

Journal:

Year:

2012

Language:

english

File:

PDF, 1.18 MB

english, 2012

40

Inside Cover: Ultrasound and Microstructures—A Promising Combination? (ChemSusChem 2/2012)

Dr. S. Hübner, S. Kressirer, Dr. D. Kralisch, Dr. C. Bludszuweit-Philipp, K. Lukow, I. Jänich, A. Schilling, Dr. H. Hieronymus, Dr. C. Liebner, Dr. K. Jähnisch

Journal:

Year:

2012

File:

PDF, 871 KB

2012

41

Incorporation of pulse flours of different particle size in relation to pita bread quality

Yulia Borsuk, Susan Arntfield, Odean M Lukow, Kevin Swallow, Linda Malcolmson

Journal:

Journal of the Science of Food and Agriculture

Year:

2012

Language:

english

File:

PDF, 169 KB

english, 2012

42

Cloning and Expression of a LMW-i Glutenin Gene

Sylvie Cloutier, Christof Rampitsch, Greg A. Penner, Odean M. Lukow

Journal:

Journal of Cereal Science

Year:

2001

Language:

english

File:

PDF, 293 KB

english, 2001

43

Influence of ambient storage conditions on the breadmaking quality of two hard red spring wheats

O.M. Lukow, N.D.G. White, R.N. Sinha

Journal:

Journal of Stored Products Research

Year:

1995

Language:

english

File:

PDF, 914 KB

english, 1995

44

Mapping quantitative trait loci (QTLs) associated with dough quality in a soft × hard bread wheat progeny

Samir Kerfal, Patricia Giraldo, Marta Rodríguez-Quijano, J. Francisco Vázquez, Kathy Adams, Odean M. Lukow, Marion S. Röder, Daryl J. Somers, José M. Carrillo

Journal:

Journal of Cereal Science

Year:

2010

Language:

english

File:

PDF, 563 KB

english, 2010

45

The effect of diatomaceous earth on grain quality

Z. Korunic, P.G. Fields, M.I.P. Kovacs, J.S. Noll, O.M. Lukow, C.J. Demianyk, K.J. Shibley

Journal:

Postharvest Biology and Technology

Year:

1996

Language:

english

File:

PDF, 868 KB

english, 1996

46

Shelf stability and sensory properties of flour tortillas fortified with pinto bean (Phaseolus vulgaris L.) flour: Effects of hydrocolloid addition

Alex A. Anton, Odean M. Lukow, R. Gary Fulcher, Susan D. Arntfield

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2009

Language:

english

File:

PDF, 189 KB

english, 2009

47

Characterizing the gas phase ion chemistry of an ion trap mobility spectrometry based explosive trace detector using a tandem mass spectrometer

Joseph Kozole, Jill Tomlinson-Phillips, Jason R. Stairs, Jason D. Harper, Stefan R. Lukow, Richard T. Lareau, Hacene Boudries, Hanh Lai, Carolyn S. Brauer

Journal:

Year:

2012

Language:

english

File:

PDF, 1.18 MB

english, 2012

48

Identification of major subgroups of ammonia-oxidizing bacteria in environmental samples by T-RFLP analysis of amoA PCR products

Hans-Peter Horz, Jan-Henrich Rotthauwe, Thomas Lukow, Werner Liesack

Journal:

Journal of Microbiological Methods

Year:

2000

Language:

english

File:

PDF, 197 KB

english, 2000

49

[IEEE 2011 IEEE International Conference on Technologies for Homeland Security (HST) - Waltham, MA, USA (2011.11.15-2011.11.17)] 2011 IEEE International Conference on Technologies for Homeland Security (HST) - The development of an aerodynamic shoe sampling system

Staymates, Matthew, Gillen, Greg, Grandner, Jessica, Lukow, Stefan

Year:

2011

Language:

english

File:

PDF, 5.43 MB

english, 2011

50

Snowstar hard white spring wheat

Humphreys, D. G., Townley-Smith, T. F., Czarnecki, E., Lukow, O. M., McCallum, B., Fetch, T., Gilbert, J., Menzies, J., Brown, D., Fox, S. L.

Journal:

Canadian Journal of Plant Science

Year:

2013

Language:

english

File:

PDF, 103 KB

english, 2013