W. Kautter: search on Z-Library

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51

An International Outbreak of Type E Botulism Due to Uneviscerated Fish

Edward E. Telzak, Eleanor P. Bell, Donald A. Kautter, Laurence Crowell, Lawrence D. Budnick, Dale L. Morse and Stephen Schultz

Journal:

The Journal of Infectious Diseases

Year:

1990

Language:

english

File:

PDF, 760 KB

english, 1990

52

Utilization of genetic tests: analysis of gene-specific billing in Medicare claims data

Lynch, Julie A., Berse, Brygida, Dotson, W. David, Khoury, Muin J., Coomer, Nicole, Kautter, John

Journal:

Genetics in Medicine

Year:

2017

Language:

english

File:

PDF, 1.79 MB

english, 2017

53

21-Gene recurrence score testing among Medicare beneficiaries with breast cancer in 2010–2013

Lynch, Julie A., Berse, Brygida, Coomer, Nicole, Kautter, John

Journal:

Genetics in Medicine

Year:

2017

Language:

english

File:

PDF, 687 KB

english, 2017

54

Underutilization and disparities in access to EGFR testing among Medicare patients with lung cancer from 2010 – 2013

Lynch, Julie A., Berse, Brygida, Rabb, Merry, Mosquin, Paul, Chew, Rob, West, Suzanne L., Coomer, Nicole, Becker, Daniel, Kautter, John

Journal:

Year:

2018

Language:

english

File:

PDF, 728 KB

english, 2018

55

Efficacy of Oxonia Active Against Selected Spore Formers

BLAKISTONE, BARBARA, CHUYATE, ROLENDA, KAUTTER, DONALD, CHARBONNEAU, JAMES, SUIT, KAREN

Journal:

Journal of Food Protection

Year:

1999

File:

PDF, 478 KB

1999

56

Bacillus cereus Contamination of Seeds and Vegetable Sprouts Grown in a Home Sprouting Kit

HARMON, STANLEY M., KAUTTER, DONALD A., SOLOMON, HAIM M.

Journal:

Journal of Food Protection

Year:

1987

Language:

english

File:

PDF, 318 KB

english, 1987

57

Efficacy of Oxonia Active Against Selected Spore Formers

BLAKISTONE, BARBARA, CHUYATE, ROLENDA, KAUTTER, DONALD, CHARBONNEAU, JAMES, SUIT, KAREN

Journal:

Journal of Food Protection

Year:

1999

Language:

english

File:

PDF, 478 KB

english, 1999

58

Shelf Life of Modified-Atmosphere-Packaged Fresh Tilapia Fillets Stored under Refrigeration and Temperature-Abuse Conditions

REDDY, N. R., VILLANUEVA, M., KAUTTER, D. A.

Journal:

Journal of Food Protection

Year:

1995

Language:

english

File:

PDF, 2.32 MB

english, 1995

59

Incidence and Growth Potential of Bacillus cereus in Ready-to-Serve Foods

HARMON, STANLEY M., KAUTTER, DONALD A.

Journal:

Journal of Food Protection

Year:

1991

Language:

english

File:

PDF, 264 KB

english, 1991

60

Differences and Similarities Among Proteolytic and Nonproteolytic Strains of Clostridium botulinum Types A, B, E and F: A Review

LYNT, RICHARD K., KAUTTER, DONALD A., SOLOMON, HAIM M.

Journal:

Journal of Food Protection

Year:

1982

Language:

english

File:

PDF, 978 KB

english, 1982

61

Growth and Toxin Production by Clostridium botulinum on Sliced Raw Potatoes in a Modified Atmosphere with and without Sulfite

SOLOMON, HAIM M., RHODEHAMEL, E. JEFFERY, KAUTTER, DONALD A.

Journal:

Journal of Food Protection

Year:

1998

File:

PDF, 1.11 MB

1998

62

Immunodiffusion Detection of Clostridium botulinum Colonies

LILLY, TIMOTHY, KAUTTER, DONALD A., LYNT, RICHARD K., SOLOMON, HAIM M.

Journal:

Journal of Food Protection

Year:

1984

File:

PDF, 637 KB

1984

63

Clostridium botulinum Spores in Corn Syrup and Other Syrups

LILLY, TIMOTHY, RHODEHAMEL, E. JEFFERY, KAUTTER, DONALD A., SOLOMON, HAIM M.

Journal:

Journal of Food Protection

Year:

1991

Language:

english

File:

PDF, 229 KB

english, 1991

64

Enumeration and Characterization of Clostridium perfringens Spores in the Feces of Food Poisoning Patients and Normal Controls

HARMON, STANLEY M., KAUTTER, DONALD A., HATHEWAY, CHARLES L.

Journal:

Journal of Food Protection

Year:

1986

Language:

english

File:

PDF, 545 KB

english, 1986

65

Outgrowth of Clostridium botulinum in Shredded Cabbage at Room Temperature Under a Modified Atmosphere

SOLOMON, HAIM M., KAUTTER, DONALD A., LILLY, TIMOTHY, RHODEHAMEL, E. JEFFERY

Journal:

Journal of Food Protection

Year:

1990

File:

PDF, 322 KB

1990

66

Effect of Low Temperatures on Growth of Nonproteolytic Clostridium botulinum Types B and F and Proteolytic Type G in Crabmeat and Broth

SOLOMON, H. M., KAUTTER, D. A., LYNT, R. K.

Journal:

Journal of Food Protection

Year:

1982

Language:

english

File:

PDF, 275 KB

english, 1982

67

Outgrowth and Toxin Production by Clostridium botulinum in Bottled Chopped Garlic

SOLOMON, HAIM M., KAUTTER, DONALD A.

Journal:

Journal of Food Protection

Year:

1988

Language:

english

File:

PDF, 271 KB

english, 1988

68

Heat Resistance of Clostridium botulinum Type G in Phosphate Buffer

LYNT, RICHARD K., SOLOMON, HAIM M., KAUTTER, DONALD A.

Journal:

Journal of Food Protection

Year:

1984

Language:

english

File:

PDF, 388 KB

english, 1984

69

Common Characteristics of the Swiss and Argentine Strains of Clostridium botulinum Type G

SOLOMON, HAIM M., KAUTTER, DONALD A., LYNT, RICHARD K.

Journal:

Journal of Food Protection

Year:

1985

Language:

english

File:

PDF, 339 KB

english, 1985

70

Growth and Toxin Production by Clostridium botulinum in Sauteed Onions

SOLOMON, HAIM M., KAUTTER, DONALD A.

Journal:

Journal of Food Protection

Year:

1986

Language:

english

File:

PDF, 204 KB

english, 1986

71

Improved Media for Sporulation and Enterotoxin Production by Clostridium perfringens

HARMON, STANLEY M., KAUTTER, DONALD A.

Journal:

Journal of Food Protection

Year:

1986

Language:

english

File:

PDF, 443 KB

english, 1986

72

Evaluation of Unacidified Products Bottled in Oil for Outgrowth and Toxin Production by Clostridium botulinum

SOLOMON, HAIM M., KAUTTER, DONALD A., RHODEHAMEL, E. JEFFERY, LILLY, TIMOTHY

Journal:

Journal of Food Protection

Year:

1991

Language:

english

File:

PDF, 145 KB

english, 1991

73

Growth and Toxin Production by Clostridium botulinum in Sliced Raw Potatoes Under Vacuum With and Without Sulfite

SOLOMON, HAIM M., RHODEHAMEL, E. JEFFERY, KAUTTER, DONALD A.

Journal:

Journal of Food Protection

Year:

1994

Language:

english

File:

PDF, 1.37 MB

english, 1994

74

Evaluation of a Reversed Passive Latex Agglutination Test Kit for Clostridium perfringens Enterotoxin

HARMON, STANLEY M., KAUTTER, DONALD A.

Journal:

Journal of Food Protection

Year:

1986

File:

PDF, 279 KB

1986

75

A Comparison of Health Risk and Costs Across Private Insurance Markets

Lissenden, Brett, Amin, Krutika, Drury, Kelly, Pope, Gregory C., Kautter, John, Sutton, Erin, Peele, Yolanda

Journal:

Year:

2019

File:

PDF, 142 KB

2019

76

Growth and Toxin Production by Clostridium botulinum in Sliced Raw Potatoes Under Vacuum With and Without Sulfite

SOLOMON, HAIM M., RHODEHAMEL, E. JEFFERY, KAUTTER, DONALD A.

Journal:

Journal of Food Protection

Year:

1994

File:

PDF, 1.37 MB

1994

77

Evaluation of Unacidified Products Bottled in Oil for Outgrowth and Toxin Production by Clostridium botulinum

SOLOMON, HAIM M., KAUTTER, DONALD A., RHODEHAMEL, E. JEFFERY, LILLY, TIMOTHY

Journal:

Journal of Food Protection

Year:

1991

File:

PDF, 145 KB

1991

78

Standardized Assay for Clostridium botulinum Toxins

Schantz, Edward J, Kautter, Donald A

Journal:

Journal of AOAC International

Year:

1978

File:

PDF, 413 KB

1978

79

Incorporating Prescription Drugs Into Affordable Care Act Risk Adjustment

Pope, Gregory C., Pearlman, Andrew, Ingber, Melvin J., Kautter, John, Drury, Kelly, Amin, Krutika, Wrocklage, James

Journal:

Year:

2020

File:

PDF, 152 KB

2020

80

Detection of Clostridium botulinum and Its Toxin in Food. I. Detection of Clostridium botulinum Type E in Smoked Fish

Kautter, Donald A, Lilly, Timothy

Journal:

Journal of AOAC International

Year:

1970

File:

PDF, 246 KB

1970

81

Collaborative Study of the Î±-Toxin Method for Estimating Population Levels of Clostridium perfringens in Food

Harmon, Stanley M, Kautter, Donald A

Journal:

Journal of AOAC International

Year:

1974

File:

PDF, 403 KB

1974

82

Comparison of Stomacher and Waring Blendor for Homogenizing Foods to be Examined for Clostridium perfringens

Harmon, Stanley M, Kautter, Donald A

Journal:

Journal of AOAC International

Year:

1979

File:

PDF, 385 KB

1979

83

Lipid Globule Staining to Aid in Differentiating Bacillus Species

Harmon, Stanley M, Kautter, Donald A, Lancette, Gayle

Journal:

Journal of AOAC International

Year:

1991

File:

PDF, 482 KB

1991

84

Detection of Clostridium botulinum Type E in Smoked Fish

Kautter, Donald A, Lilly, Timothy

Journal:

Journal of AOAC International

Year:

1971

File:

PDF, 148 KB

1971

85

Obituaries

Kautter, Donald A

Journal:

Journal of AOAC International

Year:

1975

File:

PDF, 384 KB

1975

86

Collaborative Study of a Method for the Detection of Clostridium botulinum and Its Toxins in Foods

Kautter, Donald A, Solomon, Haim M

Journal:

Journal of AOAC International

Year:

1977

File:

PDF, 482 KB

1977

87

Outgrowth of Naturally Occurring Clostridium botulinum in Vacuum-Packaged Fresh Fish

Lilly, Timothy, Kautter, Donald A

Journal:

Journal of AOAC International

Year:

1990

File:

PDF, 283 KB

1990

88

Enumeration of Clostridium perfringens Spores in Human Feces: Comparison of Four Culture Media

Harmon, Stanley M, Kautter, Donald A

Journal:

Journal of AOAC International

Year:

1987

File:

PDF, 319 KB

1987

89

Committee on Microbiology and Extraneous Materials

Mastrorocco, Donald A, Lancette, Gayle A, Boese, Jack L, Flowers, Russell S, Sharpe, Anthony N, Scott, Virginia N, Kautter, Donald A, Graham, C Robert, Bailey, J Stanley, McClure, Foster D

Journal:

Journal of AOAC International

Year:

1992

File:

PDF, 385 KB

1992

90

Committee on Microbiology and Extraneous Materials: Recommendations for Official Methods

Mastrorocco, Donald A, Boese, Jack, Flowers, Russell S, Sharpe, Anthony, Scott, Virginia N, Kautter, Donald, Lancette, Gayle, Mcclure, Foster D

Journal:

Journal of AOAC International

Year:

1991

File:

PDF, 398 KB

1991