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Volume 69; Issue 5
Main
Journal of Food Protection
Volume 69; Issue 5
Journal of Food Protection
Volume 69; Issue 5
1
Effect of Low-Dose Radiation on Microbiological, Chemical, and Sensory Characteristics of Chicken Meat Stored Aerobically at 4°C
BALAMATSIA, CHRISTIANA C.
,
ROGGA, KONDYLIA
,
BADEKA, ANASTASIA
,
KONTOMINAS, MICHAEL G.
,
SAVVAIDIS, IOANNIS N.
Journal:
Journal of Food Protection
Year:
2006
File:
PDF, 66 KB
Your tags:
2006
2
Rabbit Meat as a Source of Bacterial Foodborne Pathogens
RODRÍGUEZ-CALLEJA, JOSE M.
,
GARCÍA-LÓPEZ, ISABEL
,
GARCÍA-LÓPEZ, MARÍA-LUISA
,
SANTOS, JESÚS A.
,
OTERO, ANDRÉS
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 54 KB
Your tags:
english, 2006
3
Survival of a Five-Strain Cocktail of Escherichia coli O157:H7 during the 60-Day Aging Period of Cheddar Cheese Made from Unpasteurized Milk
SCHLESSER, J. E.
,
GERDES, R.
,
RAVISHANKAR, S.
,
MADSEN, K.
,
MOWBRAY, J.
,
TEO, A. Y.-L.
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 175 KB
Your tags:
english, 2006
4
Multiplication and Motility of Salmonella enterica Serovars Enteritidis, Infantis, and Montevideo in In Vitro Contamination Models of Eggs
MURASE, TOSHIYUKI
,
FUJIMOTO, KAZUHIKO
,
NAKAYAMA, RUI
,
OTSUKI, KOICHI
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 53 KB
Your tags:
english, 2006
5
Antibiotic Resistance Profiles and Cell Surface Components of Salmonellae
JAIN, SUDEEP
,
CHEN, JINRU
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 261 KB
Your tags:
english, 2006
6
Effect of Direct Culture Versus Selective Enrichment on the Isolation of Thermophilic Campylobacter from Feces of Mature Cattle at Harvest
GHARST, GREG
,
HANSON, DANA
,
KATHARIOU, S.
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 33 KB
Your tags:
english, 2006
7
Attachment of Shiga Toxigenic Escherichia coli to Beef Muscle and Adipose Tissue
RIVAS, LUCIA
,
DYKES, GARY A.
,
FEGAN, NARELLE
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 102 KB
Your tags:
english, 2006
8
Effect of Low-Dose Radiation on Microbiological, Chemical, and Sensory Characteristics of Chicken Meat Stored Aerobically at 4°C
BALAMATSIA, CHRISTIANA C.
,
ROGGA, KONDYLIA
,
BADEKA, ANASTASIA
,
KONTOMINAS, MICHAEL G.
,
SAVVAIDIS, IOANNIS N.
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 66 KB
Your tags:
english, 2006
9
Mechanism of Action of Spanish Oregano, Chinese Cinnamon, and Savory Essential Oils against Cell Membranes and Walls of Escherichia coli O157:H7 and Listeria monocytogenes
OUSSALAH, MOUNIA
,
CAILLET, STÉPHANE
,
LACROIX, MONIQUE
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 236 KB
Your tags:
english, 2006
10
Microbiological Profiles, pH, and Titratable Acidity of Chorizo and Salchichón (Two Spanish Dry Fermented Sausages) Manufactured with Ostrich, Deer, or Pork Meat
CAPITA, ROSA
,
LLORENTE-MARIGÓMEZ, SANDRA
,
PRIETO, MIGUEL
,
ALONSO-CALLEJA, CARLOS
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 50 KB
Your tags:
english, 2006
11
Polycyclic Aromatic Hydrocarbons in Fresh and Cold-Smoked Atlantic Salmon Fillets
VISCIANO, PIERINA
,
PERUGINI, MONIA
,
AMORENA, MICHELE
,
IANIERI, ADRIANA
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 40 KB
Your tags:
english, 2006
12
Survival of Streptococcus pyogenes on Foods and Food Contact Surfaces
INGHAM, STEVEN C.
,
WADHERA, RISHI K.
,
CHU, CHUN-HIM
,
DEVITA, MICHAEL D.
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 34 KB
Your tags:
english, 2006
13
Requisite Scientific Parameters for Establishing the Equivalence of Alternative Methods of Pasteurization
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 189 KB
Your tags:
english, 2006
14
Biofilm-Spore Response in Bacillus cereus and Bacillus subtilis during Nutrient Limitation
LINDSAY, D.
,
BRÖZEL, V. S.
,
VON HOLY, A.
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 66 KB
Your tags:
english, 2006
15
Bacteriocin Activity by Lactobacillus curvatus CWBI-B28 To Inactivate Listeria monocytogenes in Cold-Smoked Salmon during 4°C Storage
GHALFI, H.
,
ALLAOUI, A.
,
DESTAIN, J.
,
BENKERROUM, N.
,
THONART, P.
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 53 KB
Your tags:
english, 2006
16
Thermal Inactivation Studies of Escherichia coli O157:H7, Salmonella, and Listeria monocytogenes in Ready-to-Eat Chicken-Fried Beef Patties
OSAILI, T.
,
GRIFFIS, C. L.
,
MARTIN, E. M.
,
BEARD, B. L.
,
KEENER, A.
,
MARCY, J. A.
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 70 KB
Your tags:
english, 2006
17
A Summary of National Reports of Foodborne Outbreaks of Salmonella Heidelberg Infections in the United States: Clues for Disease Prevention
CHITTICK, PAUL
,
SULKA, ALANA
,
TAUXE, ROBERT V.
,
FRY, ALICIA M.
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 28 KB
Your tags:
english, 2006
18
Presence and Growth of Bacillus cereus in Dehydrated Potato Flakes and Hot-Held, Ready-to-Eat Potato Products Purchased in New Zealand
TURNER, NICOLA J.
,
WHYTE, ROSEMARY
,
HUDSON, J. ANDREW
,
KALTOVEI, SUSAN L.
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 101 KB
Your tags:
english, 2006
19
Combined Treatment of High Pressure and Heat on Killing Spores of Alicyclobacillus acidoterrestris in Apple Juice Concentrate
LEE, SUN-YOUNG
,
CHUNG, HYUN-JUNG
,
KANG, DONG-HYUN
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 54 KB
Your tags:
english, 2006
20
Pathogen Survival in Chorizos: Ecological Factors
HEW, CARRIE M.
,
HAJMEER, MAHA N.
,
FARVER, THOMAS B.
,
RIEMANN, HANS P.
,
GLOVER, JAMES M.
,
CLIVER, DEAN O.
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 178 KB
Your tags:
english, 2006
21
A National Survey of the Microbiological Quality of Beef Carcasses and Frozen Boneless Beef in Australia
PHILLIPS, DAVID
,
JORDAN, DAVID
,
MORRIS, STEPHEN
,
JENSON, IAN
,
SUMNER, JOHN
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 40 KB
Your tags:
english, 2006
22
Evaluation of Escherichia coli O157:H7 Growth Media for Use in Test-and-Hold Procedures for Ground Beef Processing
GUERINI, MICHAEL N.
,
ARTHUR, TERRANCE M.
,
SHACKELFORD, STEVEN D.
,
KOOHMARAIE, MOHAMMAD
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 39 KB
Your tags:
english, 2006
23
Genetic Diversity of Arcobacter and Campylobacter on Broiler Carcasses during Processing
SON, INSOOK
,
ENGLEN, MARK D.
,
BERRANG, MARK E.
,
FEDORKA-CRAY, PAULA J.
,
HARRISON, MARK A.
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 201 KB
Your tags:
english, 2006
24
Inhibitory Effect of Select Nitrocompounds on Growth and Survivability of Listeria monocytogenes In Vitro
DIMITRIJEVIC, M.
,
ANDERSON, R. C.
,
CALLAWAY, T. R.
,
JUNG, Y. S.
,
HARVEY, R. B.
,
RICKE, S. C.
,
NISBET, D. J.
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 101 KB
Your tags:
english, 2006
25
Occurrence of Selected Foodborne Pathogens on Poultry and Poultry Giblets from Small Retail Processing Operations in Trinidad
RODRIGO, SHELLY
,
ADESIYUN, ABIODUN
,
ASGARALI, ZINORA
,
SWANSTON, WILLIAM
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 65 KB
Your tags:
english, 2006
26
Monitoring the Microbial Populations and Temperatures of Fresh Broccoli from Harvest to Retail Display
DALLAIRE, R.
,
LeBLANC, D. I.
,
TRANCHANT, C. C.
,
VASSEUR, L.
,
DELAQUIS, P.
,
BEAULIEU, C.
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 70 KB
Your tags:
english, 2006
27
Reduction of Ochratoxin A in Extruded Barley Meal
CASTELLS, MIREN
,
PARDO, ESTER
,
RAMOS, ANTONIO J.
,
SANCHIS, VICENTE
,
MARÍN, SONIA
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 47 KB
Your tags:
english, 2006
28
Fecal Shedding of Escherichia coli O157:H7 in North Dakota Feedlot Cattle in the Fall and Spring
KHAITSA, MARGARET L.
,
BAUER, MARC L.
,
LARDY, GREGORY P.
,
DOETKOTT, DAWN K.
,
KEGODE, REDEMPTA B.
,
GIBBS, PENELOPE S.
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 206 KB
Your tags:
english, 2006
29
Persistence of Clostridium botulinum Neurotoxin Type E in Tissues from Selected Freshwater Fish Species: Implications to Public Health
YULE, ADAM M.
,
AUSTIN, JOHN W.
,
BARKER, IAN K.
,
CADIEUX, BRIGITTE
,
MOCCIA, RICHARD D.
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 30 KB
Your tags:
english, 2006
30
Inactivation by Ultrahigh-Pressure Homogenization of Escherichia coli Strains Inoculated into Orange Juice
BRIÑEZ, WILFIDO JOSÉ
,
ROIG-SAGUÉS, ARTUR X.
,
HERRERO, M. MANUELA HERNÁNDEZ
,
LÓPEZ, BUENAVENTURA GUAMIS
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 257 KB
Your tags:
english, 2006
31
Counts of Campylobacter spp. on U.S. Broiler Carcasses
STERN, NORMAN J.
,
PRETANIK, STEPHEN
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 40 KB
Your tags:
english, 2006
32
PCR Primers for the Detection of Staphylococcal Enterotoxins K, L, and M and Survey of Staphylococcal Enterotoxin Types in Staphylococcus aureus Isolates from Food Poisoning Cases in Taiwan
CHIANG, YU-CHENG
,
CHANG, LI-TUNG
,
LIN, CHIA-WEI
,
YANG, CHI-YEA
,
TSEN, HAU-YANG
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 153 KB
Your tags:
english, 2006
33
PCR Primers for the Detection of Staphylococcal Enterotoxins K, L, and M and Survey of Staphylococcal Enterotoxin Types in Staphylococcus aureus Isolates from Food Poisoning Cases in Taiwan
CHIANG, YU-CHENG
,
CHANG, LI-TUNG
,
LIN, CHIA-WEI
,
YANG, CHI-YEA
,
TSEN, HAU-YANG
Journal:
Journal of Food Protection
Year:
2006
File:
PDF, 153 KB
Your tags:
2006
34
Plasmid Profile Patterns and Properties of Pediococci Isolated from Caper Fermentations
PULIDO, RUBÉN PÉREZ
,
ABRIOUEL, HIKMATE
,
BEN OMAR, NABIL
,
LÓPEZ, ROSARIO LUCAS
,
CAÑAMERO, MAGDALENA MARTÍNEZ
,
GÁLVEZ, ANTONIO
Journal:
Journal of Food Protection
Year:
2006
Language:
english
File:
PDF, 217 KB
Your tags:
english, 2006
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