Volume 27

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OCL
Volume 27

OCL

Volume 27

1

Optimization of producing oil and meal from canola seeds using microwave − pulsed electric field pretreatment

Mohseni, Nazanin Maryam, Mirzaei, Habib Ollah, Moghimi, Masoumeh

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Year:

2020

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PDF, 3.86 MB

2020

2

Methods assessment of self-tanning of rapeseed and sunflower meal fractions enriched in proteins and phenolic compounds using in vitro measurement of protein rumen degradability

Broudiscou, Laurent-Philippe, Laguna, Oscar, Lecomte, JÃ©rÃ´me, SolÃ©-Jamault, VÃ©ronique, Dauguet, Sylvie

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Year:

2020

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PDF, 203 KB

2020

3

Milk lipid composition and structure; The relevance for infant brain development

Schipper, Lidewij, van Dijk, Gertjan, van der Beek, Eline M.

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Year:

2020

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PDF, 284 KB

2020

4

Omega-6 and omega-3 fatty acids: Endocannabinoids, genetics and obesity

Simopoulos, Artemis P.

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2020

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PDF, 727 KB

2020

5

Gene banks for wild and cultivated sunflower genetic resources

TerziÄ, Sreten, Boniface, Marie-Claude, Marek, Laura, Alvarez, Daniel, Baumann, Karin, Gavrilova, Vera, Joita-Pacureanu, Maria, Sujatha, Mulpuri, Valkova, Daniela, Velasco, Leonardo, Hulke, Brent S.,

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2020

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PDF, 323 KB

2020

6

First report on fatty acids composition, total phenolics and antioxidant activity in seeds oil of four fig cultivars (Ficus carica L.) grown in Morocco

Hssaini, Lahcen, Hanine, Hafida, Charafi, Jamal, Razouk, Rachid, Elantari, Abderraouf, Ennahli, Said, HernÃ¡ndez, Francisca, Ouaabou, Rachida

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2020

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PDF, 653 KB

2020

7

Zero- trans fats by enzymatic interesterification of blends beef tallow / rice bran oil

Segura, Nadia, JachmaniÃ¡n, IvÃ¡n

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2020

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PDF, 497 KB

2020

8

How fats we eat modulate our immunity?

Buaud, Benjamin

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2020

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PDF, 754 KB

2020

9

The implementation and effect of sasi on coconut ( Cocos nucifera L.) harvest products in southern Buru, Indonesia

Tuhumuri, Evelin, Sancayaningsih, Retno Peni, Setiaji, Bambang, Usman, Sunyoto

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Year:

2020

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PDF, 1.13 MB

2020

10

Seeds oil extract of Mesembryanthemum forsskalii from Aljouf, Saudi Arabia: Chemical composition, DPPH radical scavenging and antifungal activities

Bilel, Hallouma, Elsherif, Mervat A., Moustafa, Shaima Mohamed Nabil

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Year:

2020

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PDF, 901 KB

2020

11

Effect of sulfur fertilization on the physical and chemical properties of crambe ( Crambe abyssinica Hochst ex R.E. Fries) seeds

Ropelewska, Ewa, Jankowski, Krzysztof J.

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Year:

2020

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PDF, 189 KB

2020

12

Characterization of two Moroccan watermelon seeds oil varieties by three different extraction methods

Ouassor, Ihssane, Aqil, Younes, Belmaghraoui, Walid, El Hajjaji, Souad

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Year:

2020

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PDF, 433 KB

2020

13

Influence of ripening index and water regime on the yield and quality of âMoroccan Picholineâ virgin olive oil

El Yamani, Mohamed, Sakar, El Hassan, Boussakouran, Abdelali, Rharrabti, Yahia

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Year:

2020

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PDF, 612 KB

2020

14

Prunus avium kernel oil characterization: a comparative study of four varieties from Sefrou, Morocco

Aqil, Younes, Ouassor, Ihssane, Belmaghraoui, Walid, El Hajjaji, Souad

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2020

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PDF, 183 KB

2020

15

Contribution to improvement of the traditional extraction of olive oil by pressure from whole and stoned olives by addition of a co-adjuvant (talc)

Titouh, Khayreddine, Mazari, Azzedine, AÃ¯t Meziane, Mohand Zine

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2020

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PDF, 351 KB

2020

16

Sunflower protein enrichment. Methods and potential applications

Murru, Marcello, Calvo, Concepcion Lera

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Year:

2020

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PDF, 1.23 MB

2020

17

2-methyloxolane as alternative solvent for lipid extraction and its effect on the cactus ( Opuntia ficus-indica L.) seed oil fractions

Gharby, Said, Ravi, Harish Karthikeyan, Guillaume, Dominique, Abert Vian, Maryline, Chemat, Farid, Charrouf, Zoubida

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2020

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PDF, 771 KB

2020

18

Improved method for determination of waxes in olive oils: reduction of silica and use of a less hazardous solvent

Milani, Andrea, Lucci, Paolo, Sedran, Martina, Moret, Erica, Moret, Sabrina, Conte, Lanfranco

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2020

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PDF, 963 KB

2020

19

Recent progress on sunflower broomrape research in China

Shi, Bixian, Zhao, Jun

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2020

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PDF, 786 KB

2020

20

Sunflower agronomy: 10 years of research in partnership within the âSunflowerâ Technological Joint Unit (UMT) in Toulouse

Debaeke, Philippe, Bret-Mestries, Emmanuelle, Aubertot, Jean-NoÃ«l, Casadebaig, Pierre, Champolivier, Luc, Dejoux, Jean-FranÃ§ois, Maury, Pierre, Seassau, CÃ©lia

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2020

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PDF, 2.28 MB

2020

21

Occurrence of black stem on Helianthus annuus caused by Phoma macdonaldii and resistant evaluation of different sunflower varieties

Yan, Ningning, Na, Ren, Jia, Ruifang, Zhang, Jian, Zhao, Jun

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2020

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PDF, 698 KB

2020

22

Lipopolysaccharides: structure, function and bacterial identification

Caroff, Martine, Novikov, Alexey

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Year:

2020

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PDF, 2.50 MB

2020

23

Nutritional programming in early life: the role of dietary lipid quality for future health

van der Beek, Eline M., Oosting, Annemarie

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Year:

2020

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PDF, 279 KB

2020

24

Antioxidant activity of citron peel ( Citrus medica L.) essential oil and extract on stabilization of sunflower oil

Okhli, Somayeh, Mirzaei, Habibollah, Hosseini, Seyed Ebrahim

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Year:

2020

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PDF, 278 KB

2020

25

Sunflower in the global vegetable oil system: situation, specificities and perspectives

PilorgÃ©, Etienne

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Year:

2020

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PDF, 2.68 MB

2020

26

The main dynamics of sunflower research presented at the 19th International Sunflower Conference in 2016

PilorgÃ©, Etienne, Dauguet, Sylvie, Jestin, Christophe, Mestries, Emmanuelle

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Year:

2020

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PDF, 538 KB

2020

27

The influence of the species on the quality, chemical composition and antioxidant activity of pumpkin seed oil

Boujemaa, Ihssan, El Bernoussi, Sara, Harhar, Hicham, Tabyaoui, Mohamed

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Year:

2020

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PDF, 299 KB

2020

28

Analysis of linoleoyl and oleoyl macrogolglycerides by high performance liquid chromatography coupled to the atmospheric pressure photoionization mass spectrometry

Kemel, Kamilia, Libong, Danielle, Solgadi, Audrey, Tfaili, Sana, Baillet-Guffroy, Arlette, Laugel, CÃ©cile

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Year:

2020

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PDF, 1.15 MB

2020

29

Functional roles of lipids in make-up products

de Clermont-Gallerande, HÃ©lÃ¨ne

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Year:

2020

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PDF, 1.48 MB

2020

30

Effects of filtration process on the minor constituents and oxidative stability of virgin olive oil during 24âmonths storage time

Ghanbari Shendi, Esmaeil, Sivri Ozay, Dilek, Ozkaya, Mucahit Taha

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Year:

2020

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PDF, 749 KB

2020

31

Study on screening of canola varieties with high light use efficiency and evaluation of selecting indices

Wang, Rui, Peng, Wenli, Hu, Liyong, Wu, Weixian

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Year:

2020

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PDF, 349 KB

2020

32

RNA expression dataset of 384 sunflower hybrids in field condition

Penouilh-Suzette, Charlotte, PomiÃ¨s, Lise, DuruflÃ©, Harold, Blanchet, Nicolas, Bonnafous, Fanny, Dinis, Romain, Brouard, CÃ©line, Gody, Louise, Grassa, Christopher, Heudelot, Xavier, Laporte, Marion

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2020

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PDF, 807 KB

2020

33

Factors influencing the production of oilseed crops among smallholder farmers in Limpopo Province

Kephe, Priscilla Ntuchu, Ayisi, Kingsley K., Petja, Brilliant Mareme, Mulaudzi, Adlet Phophi, Mabitsela, Kabisheng Emmanuel

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Year:

2020

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PDF, 1.45 MB

2020

34

Comparison between a wax/volatile oil mixture and vegetable butters in a long-lasting make-up formula: A rheological and structural study compared to product performance

Hubert, CharlÃ¨ne, Meriadec, Cristelle, Panizza, Pascal, Artzner, Franck, de Clermont-Gallerande, HÃ©lÃ¨ne

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Year:

2020

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PDF, 2.34 MB

2020

35

Physicochemical and biochemical characterizations of some Tunisian seed oils

Karoui, Iness J., Ayari, Jihene, Ghazouani, Nessrine, Abderrabba, Manef

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2020

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PDF, 3.37 MB

2020

36

The Chemistry of Olive Oil: an endless story

Conte, Lanfranco

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Year:

2020

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PDF, 4.94 MB

2020

37

Walnut oil deacidification by liquidâliquid extraction with ethanol in a single- and multistage crossflow process

Bou Orm, Roua, Citeau, Morgane, Comitis, Audrey, Savoire, RaphaÃ«lle, Harscoat-Schiavo, Christelle, Subra-Paternault, Pascale, CarrÃ©, Patrick, Leao, Jean David, Joffre, Florent

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Year:

2020

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PDF, 1.09 MB

2020

38

Enlarging the genetic diversity of winter oilseed rape (WOSR) by crossing with spring oilseed rape (SOSR)

Gourrion, Alice, Simon, Clara, VallÃ©e, Patrick, Delourme, RÃ©gine, Chatre, SÃ©bastien, Dheu, Jean-Ãric

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2020

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PDF, 1.05 MB

2020

39

Lipids and Health

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2020

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PDF, 140 KB

2020

40

Genetic diversity, chemical composition and oil characteristics of six sesame genotypes

Zahran, Hamdy A., Abd-Elsaber, Ahmed, Tawfeuk, Hesham Z.

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Year:

2020

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PDF, 422 KB

2020

41

Fatty taste variability in obese subjects: the oral microbiota hypothesis

Besnard, Philippe, Christensen, Jeffrey E., Bernard, Arnaud, Collet, Xavier, Verges, Bruno, Burcelin, RÃ©my

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Year:

2020

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PDF, 1.44 MB

2020

42

Doubled haploids of interspecific hybrids between Brassica napus and Brassica rapa for canola production with valuable breeding traits

Daurova, Ainash, Daurov, Dias, Volkov, Dmitriy, Zhapar, Kuanysh, Raimbek, Daniyar, Shamekova, Malika, Zhambakin, Kabyl

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Year:

2020

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PDF, 1.28 MB

2020

43

Validated markers for sunflower ( Helianthus annuus L.) breeding

Rauf, Saeed, Warburton, Marilyn, Naeem, Amina, Kainat, Wardah

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2020

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PDF, 1017 KB

2020

44

RÃ©duire les Ã©missions de particules des vÃ©hicules diesel par lâutilisation de biodiesel

Guizouarn, Kristell

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Year:

2020

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PDF, 977 KB

2020

45

The physical and chemical properties of camelina ( Camelina sativa (L.) Crantz) seeds subjected to sulfur fertilization

Ropelewska, Ewa, Jankowski, Krzysztof J.

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Year:

2020

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PDF, 200 KB

2020

46

An action-research exploration of value chain development from field to consumer based on organic hempseed oil in Sicily

Colombo, Luca, Guccione, Giovanni Dara, Canali, Stefano, Iocola, Ileana, Antier, ClÃ©mentine, Morel, Kevin

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Year:

2020

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PDF, 1.47 MB

2020

47

Estimating crop model parameters for simulating soybean production in Iran conditions

Nehbandani, Alireza, Soltani, Afshin, Nourbakhsh, Faranak, Dadrasi, Amir

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Year:

2020

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PDF, 885 KB

2020

48

Oxidative stability of Opuntia ficus-indica seeds oil blending with Moringa oleifera seeds oilâ

Salama, Mohamed Abdelbaset, El Harkaoui, Said, Nounah, Issmail, Sakr, Hazem, Abdin, Mohamed, Owon, Mostafa, Osman, Mohamed, Ibrahim, Awatif, Charrouf, Zoubida, MatthÃ¤us, Bertrand

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Year:

2020

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PDF, 252 KB

2020

49

The PHENOLEO project or how to separate and add-value to phenolic compounds present in rapeseed and sunflower meals

Laguna, Oscar, Guyot, Sylvain, Yu, Xiaoxi, Broudiscou, Laurent-Philippe, Chapoutot, Patrick, SolÃ©-Jamault, VÃ©ronique, Anton, Marc, Quinsac, Alain, Sicaire, Anne-GaÃ«lle, Fine, FrÃ©dÃ©ric, Citeau, Mo

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2020

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PDF, 1.95 MB

2020

50

Erratum to: Oxidative stability of Opuntia ficus-indica seeds oil blending with Moringa oleifera seeds oil

Salama, Mohamed Abdelbaset, El Harkaoui, Said, Nounah, Issmail, Sakr, Hazem, Abdin, Mohamed, Owon, Mostafa, Osman, Mohamed, Ibrahim, Awatif, Charrouf, Zoubida, MatthÃ¤us, Bertrand

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2020

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PDF, 123 KB

2020

51

Effect of environmental conditions and genotype on nectar secretion in sunflower ( Helianthus annuus L.)

Chabert, Stan, SÃ©nÃ©chal, Christopher, Fougeroux, AndrÃ©, Pousse, JÃ©rÃ©my, Richard, Fabien, NoziÃ¨res, Emma, Geist, Olivier, Guillemard, Vincent, Leylavergne, Solenne, Malard, Constance, Benoist, Al

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Year:

2020

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PDF, 1.45 MB

2020

52

Activity of two natural additives in improving the stability of virgin olive oil quality during storage

El Yamani, Mohamed, Sakar, El Hassan, Boussakouran, Abdelali, Rharrabti, Yahia

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Year:

2020

File:

PDF, 537 KB

2020

53

Watermelon seeds and peels: fatty acid composition and cosmeceutical potential

Petchsomrit, Arpa, McDermott, Mark I., Chanroj, Salil, Choksawangkarn, Waeowalee

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Year:

2020

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PDF, 1.79 MB

2020

54

Effects of cadmium toxicity on sesame seed germination explained by various nonlinear growth models

Parmoon, Ghasem, Moosavi, Seyed Amir, Poshtdar, Adel, Siadat, Seyed Ataollah

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2020

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PDF, 968 KB

2020

55

Biofumigation to protect oilseed crops: focus on management of soilborne fungi of sunflower

Ait-Kaci Ahmed, NeÃ¯la, Dechamp-Guillaume, GrÃ©gory, Seassau, CÃ©lia

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Year:

2020

File:

PDF, 329 KB

2020

56

Selections of donors depending on agronomic traits, seed yield components, and fatty acid profile for genetic improvement of Carthamus using stepwise multiple regression

Yassein, Ahmed A.M., Khalaf, Ahmed E.A., Mohdaly, Adel A.A., Roby, Mohamed H.H.

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Year:

2020

File:

PDF, 220 KB

2020

57

Soothing effect of virgin coriander seed oil on sensitive skin

Kern, Catherine, Gombert, Christian, Roso, Alicia, Garcia, Christine

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Year:

2020

File:

PDF, 1.45 MB

2020

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