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Volume 28; Issue 1
Main
Food Control
Volume 28; Issue 1
Food Control
Volume 28; Issue 1
1
The food control system in Saudi Arabia – Centralizing food control activities
Dina Al-Kandari
,
David J. Jukes
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 952 KB
Your tags:
english, 2012
2
Chinese consumers’ willingness to pay for green- and eco-labeled seafood
Pei Xu
,
Yinchu Zeng
,
Quentin Fong
,
Todd Lone
,
Yuanyuan Liu
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 236 KB
Your tags:
english, 2012
3
Knowledge, attitudes and practices of food-borne diseases and surveillance among physicians in Guangdong, China
Lingling Lu
,
Qiong Huang
,
Zihui Chen
,
Xi Huang
,
Junhua Liang
,
Sujian Xia
,
Yanmei Wang
,
Xinfen Yang
,
Yonghui Zhang
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 138 KB
Your tags:
english, 2012
4
Genetic relatedness among Listeria monocytogenes isolated in foods and food production chain in southern Rio Grande do Sul, Brazil
Karla Sequeira Mendonça
,
Geovana Brenner Michael
,
Ana Eucares von Laer
,
Dulcinea Blum Menezes
,
Marisa Ribeiro Itapema Cardoso
,
Wladimir Padilha da Silva
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 372 KB
Your tags:
english, 2012
5
Natural occurrence of citrinin in Tunisian wheat grains
Chiraz Zaied
,
Nidhal Zouaoui
,
Hassan Bacha
,
Salwa Abid
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 198 KB
Your tags:
english, 2012
6
Influence of the heat treatment on the degradation of the minor Fusarium mycotoxin beauvericin
G. Meca
,
A. Ritieni
,
J. Mañes
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 379 KB
Your tags:
english, 2012
7
Synergistic effect of washing and cooking on the removal of multi-classes of pesticides from various food samples
Angel Yang
,
Jong-Hyouk Park
,
A.M. Abd El-Aty
,
Jeong-Heui Choi
,
Jae-Ho Oh
,
Jung-Ah Do
,
Kisung Kwon
,
Ki-Hoon Shim
,
Ok-Ja Choi
,
Jae-Han Shim
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 808 KB
Your tags:
english, 2012
8
Monitoring by 1H nuclear magnetic resonance of the changes in the composition of virgin linseed oil heated at frying temperature. Comparison with the evolution of other edible oils
Maria D. Guillén
,
Patricia S. Uriarte
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 540 KB
Your tags:
english, 2012
9
Study of peach freshness predictive method based on electronic nose
Hui Guohua
,
Wu Yuling
,
Ye Dandan
,
Ding Wenwen
,
Zhu Linshan
,
Wang Lvye
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 1.00 MB
Your tags:
english, 2012
10
Development and validation of a method for the determination of sulfonamides in animal feed by modified QuEChERS and LC–MS/MS analysis
Renata Pereira Lopes
,
Érica Eustáquia de Freitas Passos
,
Juarez Fabiano de Alkimim Filho
,
Eugênia Azevedo Vargas
,
Daniella Vasconcellos Augusti
,
Rodinei Augusti
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 296 KB
Your tags:
english, 2012
11
Amperometric immunosensor based on deposited gold nanocrystals/4,4′-thiobisbenzenethiol for determination of carbofuran
Xia Sun
,
Ying Zhu
,
Xiangyou Wang
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 906 KB
Your tags:
english, 2012
12
Bacterial diversity of cheonggukjang, a traditional Korean fermented food, analyzed by barcoded pyrosequencing
Young-Do Nam
,
Sung-Hun Yi
,
Seong-Il Lim
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 809 KB
Your tags:
english, 2012
13
Ochratoxin A occurrence in wines produced in Chile
Mario Vega
,
Gisela Ríos
,
Dietrich von Baer
,
Claudia Mardones
,
Catherine Tessini
,
Erika Herlitz
,
Roberto Saelzer
,
María Antonieta Ruiz
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 239 KB
Your tags:
english, 2012
14
Bacterial counts and the occurrence of parasites in lettuce (Lactuca sativa) from different cropping systems in Brazil
Nelson Justino Gomes Neto
,
Renata Maynart Lucena Pessoa
,
Inês Maria Barbosa Nunes Queiroga
,
Marciane Magnani
,
Francisca Inês de Sousa Freitas
,
Evandro Leite de Souza
,
Janeeyre Ferreira Maciel
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 152 KB
Your tags:
english, 2012
15
Development of an immunochromatographic strip test for the rapid simultaneous detection of deoxynivalenol and zearalenone in wheat and maize
Zhi-Bing Huang
,
Yang Xu
,
Lai-Sheng Li
,
Yan-Ping Li
,
Hong Zhang
,
Qing-Hua He
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 769 KB
Your tags:
english, 2012
16
Cassia oil for controlling plant and human pathogens on fresh strawberries
Mohamed M. El-Mogy
,
Beatrix W. Alsanius
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 467 KB
Your tags:
english, 2012
17
HPLC determination of aflatoxin M1 in liquid milk and milk powder using solid phase extraction on OASIS HLB
Yutang Wang
,
Xuebo Liu
,
Chunxia Xiao
,
Zhouli Wang
,
Jianguo Wang
,
Haifang Xiao
,
Lu Cui
,
Qisen Xiang
,
Tianli Yue
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 399 KB
Your tags:
english, 2012
18
Occurrence of fumonisins and zearalenone in maize stored in family farm in Minas Gerais, Brazil
Valéria Aparecida Vieira Queiroz
,
Gilberto Lula de Oliveira Alves
,
Renata Regina Pereira da Conceição
,
Lauro José Moreira Guimarães
,
Simone Martins Mendes
,
Paulo Eduardo de Aquino Ribeiro
,
Rodrigo Vér
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 139 KB
Your tags:
english, 2012
19
Design and optimization of a new experimental blancher
M. Bevilacqua
,
F.E. Ciarapica
,
F. Polonara
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 1.33 MB
Your tags:
english, 2012
20
Influence of several gums on the growth and the production of a bacteriocin like substance from Lactobacillus curvatus/sakei ACU-1
Marcela P. Castro
,
Noelia Palavecino
,
Cristian Herman
,
María Cayré
,
Carmen A. Campos
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 128 KB
Your tags:
english, 2012
21
Risk assessment associated to the intake of the emerging Fusarium mycotoxins BEA, ENs and FUS present in infant formula of Spanish origin
A.B. Serrano
,
G. Meca
,
G. Font
,
E. Ferrer
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 280 KB
Your tags:
english, 2012
22
Determination of aflatoxins and ochratoxin A in retail cereal products from Turkey by high performance liquid chromatography with fluorescence detection
Bulent Kabak
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 169 KB
Your tags:
english, 2012
23
High throughput quality and safety assessment of packaged green produce using two optical oxygen sensor based systems
Nicolas Borchert
,
Andreas Hempel
,
Helena Walsh
,
Joe P. Kerry
,
Dmitri B. Papkovsky
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 947 KB
Your tags:
english, 2012
24
Bactericidal effects of high hydrostatic pressure treatment singly or in combination with natural antimicrobials on Staphylococcus aureus in rice pudding
Rubén Pérez Pulido
,
Julia Toledo del Árbol
,
Ma José Grande Burgos
,
Antonio Gálvez
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 339 KB
Your tags:
english, 2012
25
Contamination of maize with deoxynivalenol and zearalenone in Croatia
Jelka Pleadin
,
Marijana Sokolović
,
Nina Perši
,
Manuela Zadravec
,
Vesna Jaki
,
Ana Vulić
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 298 KB
Your tags:
english, 2012
26
Screening of aflatoxin M1, a metabolite of aflatoxin B1 in human urine samples in Malaysia: A preliminary study
Mohd Redzwan Sabran
,
Rosita Jamaluddin
,
Mohd Sokhini Abdul Mutalib
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 158 KB
Your tags:
english, 2012
27
Effect of pH and storage conditions on Listeria monocytogenes growth inoculated into sapote mamey (Pouteria sapota (Jacq) H.E. Moore & Stearn) pulp
Daniela Saucedo-Reyes
,
José Alfredo Carrillo-Salazar
,
María Isabel Reyes-Santamaría
,
Crescenciano Saucedo-Veloz
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 381 KB
Your tags:
english, 2012
28
Effectiveness of gamma irradiation in the inactivation of histamine-producing bacteria
Daisuke Nei
,
Susumu Kawasaki
,
Yasuhiro Inatsu
,
Kazutaka Yamamoto
,
Masataka Satomi
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 141 KB
Your tags:
english, 2012
29
Antibacterial activity of cutting boards containing silver
Trond Møretrø
,
Gunn S. Høiby-Pettersen
,
Catherine K. Halvorsen
,
Solveig Langsrud
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 326 KB
Your tags:
english, 2012
30
Inhibitory effect of 10 natural phenolic compounds on Fusarium verticillioides. A structure–property–activity relationship study
José S. Dambolena
,
Abel G. López
,
José M. Meriles
,
Héctor R. Rubinstein
,
Julio A. Zygadlo
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 607 KB
Your tags:
english, 2012
31
Determination of biogenic amines in semi-dry and semi-sweet Chinese rice wines from the Shaoxing region
Jianjun Zhong
,
Xingqian Ye
,
Zhongxiang Fang
,
Guangfa Xie
,
Ningbo Liao
,
Jie Shu
,
Donghong Liu
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 290 KB
Your tags:
english, 2012
32
Editorial Board
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 44 KB
Your tags:
english, 2012
33
GHI Newsletter Announcement
Journal:
Food Control
Year:
2012
Language:
english
File:
PDF, 87 KB
Your tags:
english, 2012
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