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Volume 7; Issue 5
Main
Food Science & Nutrition
Volume 7; Issue 5
Food Science & Nutrition
Volume 7; Issue 5
1
Purification and identification of an antioxidant peptide from perilla seed ( Perilla frutescens ) meal protein hydrolysate
Kim, Ja Min
,
Liceaga, Andrea M.
,
Yoon, Kyung Young
Journal:
Food Science & Nutrition
Year:
2019
Language:
english
File:
PDF, 1.06 MB
Your tags:
english, 2019
2
Identification of acrolein metabolites in human buccal cells, blood, and urine after consumption of commercial fried food
Wang, Tse‐Wen
,
Liu, Jin‐Hui
,
Tsou, Han‐Hsing
,
Liu, Tsung‐Yun
,
Wang, Hsiang‐Tsui
Journal:
Food Science & Nutrition
Year:
2019
Language:
english
File:
PDF, 731 KB
Your tags:
english, 2019
3
NF‐κB‐mediated inflammatory damage is differentially affected in SH‐SY5Y and C6 cells treated with 27‐hydroxycholesterol
Ma, Wei‐Wei
,
Li, Chao‐Qun
,
Zhao, Lei
,
Wang, Yu‐Shan
,
Xiao, Rong
Journal:
Food Science & Nutrition
Year:
2019
Language:
english
File:
PDF, 1.32 MB
Your tags:
english, 2019
4
Metformin‐induced autophagy and irisin improves INS‐1 cell function and survival in high‐glucose environment via AMPK/SIRT1/PGC‐1α signal pathway
Li, Qingxue
,
Jia, Shaohui
,
Xu, Lei
,
Li, Biao
,
Chen, Ning
Journal:
Food Science & Nutrition
Year:
2019
Language:
english
File:
PDF, 1009 KB
Your tags:
english, 2019
5
Nutrients and chemical composition of Desplatsia dewevrei
Ovuakporie‐Uvo, Oghale
,
Idu, MacDonald
,
Omoregie, Ehimwenma Sheena
Journal:
Food Science & Nutrition
Year:
2019
Language:
english
File:
PDF, 738 KB
Your tags:
english, 2019
6
Successive grinding and sieving as a new tool to fractionate polyphenols and antioxidants of plants powders: Application to Boscia senegalensis seeds, Dichrostachys glomerata fruits, and Hibiscus sabdariffa calyx powders
Deli, Markusse
,
Ndjantou, Elie Baudelaire
,
Ngatchic Metsagang, Josiane Thérèse
,
Petit, Jeremy
,
Njintang Yanou, Nicolas
,
Scher, Joël
Journal:
Food Science & Nutrition
Year:
2019
Language:
english
File:
PDF, 716 KB
Your tags:
english, 2019
7
Nutritional composition and acceptability of biscuits fortified with palm weevil larvae ( Rhynchophorus phoenicis Fabricius) and orange‐fleshed sweet potato among pregnant women
Ayensu, Jessica
,
Lutterodt, Herman
,
Annan, Reginald Adjetey
,
Edusei, Anthony
,
Loh, Su Peng
Journal:
Food Science & Nutrition
Year:
2019
Language:
english
File:
PDF, 669 KB
Your tags:
english, 2019
8
Effect of yellowing time on bioactive compounds in yellow tea and their antiproliferative capacity in HepG2 cells
An, Ran
,
Sun, Lingli
,
Xiang, Limin
,
Zhang, Wenji
,
Li, Qiuhua
,
Lai, Xingfei
,
Wen, Shuai
,
Huo, Mengen
,
Li, Dongli
,
Sun, Shili
Journal:
Food Science & Nutrition
Year:
2019
Language:
english
File:
PDF, 1.28 MB
Your tags:
english, 2019
9
Preparation of bioactive peptides with antidiabetic, antihypertensive, and antioxidant activities and identification of α‐glucosidase inhibitory peptides from soy protein
Wang, Rongchun
,
Zhao, Hongxing
,
Pan, Xiaoxi
,
Orfila, Caroline
,
Lu, Weihong
,
Ma, Ying
Journal:
Food Science & Nutrition
Year:
2019
Language:
english
File:
PDF, 1.15 MB
Your tags:
english, 2019
10
Effect of whey protein on blood pressure in pre‐ and mildly hypertensive adults: A randomized controlled study
Yang, Jing
,
Wang, Hai‐Peng
,
Tong, Xing
,
Li, Zeng‐Ning
,
Xu, Jia‐Ying
,
Zhou, Li
,
Zhou, Bing‐Yuan
,
Qin, Li‐Qiang
Journal:
Food Science & Nutrition
Year:
2019
Language:
english
File:
PDF, 735 KB
Your tags:
english, 2019
11
Untargeted metabolomics analysis of Mucor racemosus Douchi fermentation process by gas chromatography with time‐of‐flight mass spectrometry
Li, Pao
,
Tang, Hui
,
Shi, Cong
,
Xie, Yanhua
,
Zhou, Hongli
,
Xia, Bo
,
Zhang, Chunyan
,
Chen, Lili
,
Jiang, Liwen
Journal:
Food Science & Nutrition
Year:
2019
Language:
english
File:
PDF, 806 KB
Your tags:
english, 2019
12
Apoptotic effects of hsian‐tsao ( Mesona procumbens Hemsley) on hepatic stellate cells mediated by reactive oxygen species and ERK, JNK, and caspase‐3 pathways
Yeh, Yung‐Hsiang
,
Liang, Chun‐Ya
,
Chen, Mao‐Liang
,
Tsai, Fu‐Ming
,
Lin, Yi‐Ying
,
Lee, Ming‐Cheng
,
Wu, Jiunn‐Sheng
,
Kuo, Chan‐Yen
Journal:
Food Science & Nutrition
Year:
2019
Language:
english
File:
PDF, 875 KB
Your tags:
english, 2019
13
Cover Image, Volume 7, Issue 5
Li, Pao
,
Tang, Hui
,
Shi, Cong
,
Xie, Yanhua
,
Zhou, Hongli
,
Xia, Bo
,
Zhang, Chunyan
,
Chen, Lili
,
Jiang, Liwen
Journal:
Food Science & Nutrition
Year:
2019
File:
PDF, 2.73 MB
Your tags:
2019
14
Issue Information
Journal:
Food Science & Nutrition
Year:
2019
Language:
english
File:
PDF, 2.83 MB
Your tags:
english, 2019
15
Lectin microarray profiling and monosaccharide analysis of bovine milk immunoglobulin G oligosaccharides during the first 10 days of lactation
Feeney, Shane
,
Gerlach, Jared Q.
,
Slattery, Helen
,
Kilcoyne, Michelle
,
Hickey, Rita M.
,
Joshi, Lokesh
Journal:
Food Science & Nutrition
Year:
2019
Language:
english
File:
PDF, 881 KB
Your tags:
english, 2019
16
Effects of high hydrostatic pressure‐assisted thawing on the physicohemical characteristics of silver pomfret ( Pampus argenteus )
Cui, Yan
,
Xuan, Xiaoting
,
Ling, Jiangang
,
Liao, Xiaojun
,
Zhang, Huimin
,
Shang, Haitao
,
Lin, Xudong
Journal:
Food Science & Nutrition
Year:
2019
Language:
english
File:
PDF, 1.02 MB
Your tags:
english, 2019
17
Grape peel (Syrah var.) jam as a polyphenol‐enriched functional food ingredient
Amorim, Frederico Lopes
,
Cerqueira Silva, Mariana Barros
,
Cirqueira, Marina Gonçalves
,
Oliveira, Roseane Santos
,
Machado, Bruna Aparecida Souza
,
Gomes, Raquel Gutierres
,
de Souza, Carolina Oliveira
,
D
Journal:
Food Science & Nutrition
Year:
2019
Language:
english
File:
PDF, 763 KB
Your tags:
english, 2019
18
Data‐driven modeling based on kernel extreme learning machine for sugarcane juice clarification
Meng, Yanmei
,
Yu, Shuangshuang
,
Wang, Hui
,
Qin, Johnny
,
Xie, Yanpeng
Journal:
Food Science & Nutrition
Year:
2019
Language:
english
File:
PDF, 1.23 MB
Your tags:
english, 2019
19
The potential use of bromelain as a natural oral medicine having anticarcinogenic activities
Lee, Jung‐Ha
,
Lee, Jin‐Tae
,
Park, Hae‐Ryoun
,
Kim, Jin‐Bom
Journal:
Food Science & Nutrition
Year:
2019
Language:
english
File:
PDF, 2.39 MB
Your tags:
english, 2019
20
Toxin gene profiles, genetic diversity, antimicrobial resistance, and coagulase type of Staphylococcus aureus from cream‐filled bakery products
Cho, Yong Sun
,
Lee, Myung Ki
,
Hwang, Sun Hye
Journal:
Food Science & Nutrition
Year:
2019
Language:
english
File:
PDF, 467 KB
Your tags:
english, 2019
21
Phytochemical investigation of Magnolia grandiflora green seed cones: Analytical and phytoceutical studies
Garza, Bo
,
Echeverria, Alondra
,
Gonzalez, Felipe
,
Castillo, Orlando
,
Eubanks, Thomas
,
Bandyopadhyay, Debasish
Journal:
Food Science & Nutrition
Year:
2019
Language:
english
File:
PDF, 724 KB
Your tags:
english, 2019
22
Toxin gene profiles, genetic diversity, antimicrobial resistance, and coagulase type of Staphylococcus aureus from cream‐filled bakery products
Cho, Yong Sun
,
Lee, Myung Ki
,
Hwang, Sun Hye
Journal:
Food Science & Nutrition
Year:
2019
File:
PDF, 467 KB
Your tags:
2019
23
Phytochemical investigation of Magnolia grandiflora green seed cones: Analytical and phytoceutical studies
Garza, Bo
,
Echeverria, Alondra
,
Gonzalez, Felipe
,
Castillo, Orlando
,
Eubanks, Thomas
,
Bandyopadhyay, Debasish
Journal:
Food Science & Nutrition
Year:
2019
File:
PDF, 724 KB
Your tags:
2019
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