Volume 77; Issue 9

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Journal of Food Protection
Volume 77; Issue 9

Journal of Food Protection

Volume 77; Issue 9

1

Listeria monocytogenes Serotype 1/2b and 4b Isolates from Human Clinical Cases and Foods Show Differences in Tolerance to Refrigeration and Salt Stress

Ribeiro, V. B., Destro, M. T.

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 697 KB

english, 2014

2

Metabolic Characterization of Bacillus subtilis and Bacillus amyloliquefaciens Strains Isolated from Traditional Dry-Cured Sausages

Cachaldora, Aida, Fonseca, Sonia, Gómez, María, Franco, Inmaculada, Carballo, Javier

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 4.44 MB

english, 2014

3

Activity Retention after Nisin Entrapment in a Polyethylene Oxide Brush Layer

Auxier, Julie A., Schilke, Karl F., McGuire, Joseph

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 3.64 MB

english, 2014

4

Effective Disinfection of Rough Rice Using Infrared Radiation Heating

Wang, Bei, Khir, Ragab, Pan, Zhongli, El-Mashad, Hamed, Atungulu, Griffiths G., Ma, Haile, McHugh, Tara H, Qu, Wenjuan, Wu, Bengang

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 5.01 MB

english, 2014

5

Production of Staphylococcus aureus Enterotoxin A in Raw Milk at High Temperatures

Sabike, I. I., Fujikawa, H., Sakha, M. Z., Edris, A. M.

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 3.19 MB

english, 2014

6

Tracking an Escherichia coli O157:H7–Contaminated Batch of Leafy Greens through a Pilot-Scale Fresh-Cut Processing Line

Buchholz, Annemarie L., Davidson, Gordon R., Marks, Bradley P., Todd, Ewen C.D., Ryser, Elliot T.

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 5.06 MB

english, 2014

7

Thermal Tolerance of O157 and non-O157 Shiga Toxigenic Strains of Escherichia coli, Salmonella, and Potential Pathogen Surrogates, in Frankfurter Batter and Ground Beef of Varying Fat Levels

Vasan, Akhila, Geier, Renae, Ingham, Steve C., Ingham, Barbara H.

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 7.44 MB

english, 2014

8

Effect of Repeated Suboptimal Chlorate Treatment on Ruminal and Fecal Bacterial Diversity

Copado, R., Arzola, C., Epps, S. V. R., Rodriguez-Almeida, F., Ruiz, O., Rodriguez-Muela, C., Castillo, Yamicela Castillo, Corral-Luna, Agustin, Salinas, J.

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 3.16 MB

english, 2014

9

Polycyclic Aromatic Hydrocarbon Generation in Heat-Processed Sundried Salt

Kim, Jin Hyo, Kim, So-Young, Choi, Geun-Hyoung, Lee, Ji-Hae

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 2.28 MB

english, 2014

10

Quality Perceptions of Stakeholders in Beninese Export-Oriented Shrimp Chain

Dabade, D. Sylvain, den Besten, Heidy M. W., Azokpota, Paulin, Nout, M. J. Rob, Hounhouigan, D. Joseph, Zwietering, Marcel H.

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 4.58 MB

english, 2014

11

Tracing Temperature Patterns of Cut Leafy Greens during Service in North Carolina School Food Service

Thomas, Ellen M., Chapman, Benjamin, Jaykus, Lee-Ann, Phister, Trevor

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 3.26 MB

english, 2014

12

Knowledge, Attitudes, and Practices among Border Crossers during Temporary Enforcement of a Formal Entry Requirement for Mexican-Style Soft Cheeses, 2009

Nguyen, An V., Cohen, Nicole J., Gao, Hongjiang, Fishbein, Daniel B., Keir, Jane, Ocana, J. Miguel, Senini, Lori, Flores, Aleta, Waterman, Stephen H.

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 4.66 MB

english, 2014

13

Reducing Pathogens by Using Zinc Oxide Nanoparticles and Acetic Acid in Sheep Meat

Mirhosseini, Mahboubeh, Arjmand, Vahid

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 3.21 MB

english, 2014

14

Prevalence of Salmonella Isolates and Antimicrobial Resistance in Poultry Meat from South Korea

Yoon, Ran-Hee, Cha, Se-Yeoun, Wei, Bai, Roh, Jae-Hee, Seo, Hye-Suk, Oh, Jae-Young, Jang, Hyung-Kwan

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 2.27 MB

english, 2014

15

Survey of Salmonella Contamination in Chicken Layer Farms in Three Caribbean Countries

Adesiyun, Abiodun, Webb, Lloyd, Musai, Lisa, Louison, Bowen, Joseph, George, Stewart-Johnson, Alva, Samlal, Sannandan, Rodrigo, Shelly

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 5.54 MB

english, 2014

16

Development of a Loop-Mediated Isothermal Amplification Assay for Rapid, Sensitive Detection of Campylobacter jejuni in Cattle Farm Samples

Dong, Hee-Jin, Cho, Ae-Ri, Hahn, Tae-Wook, Cho, Seongbeom

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 3.70 MB

english, 2014

17

Antimicrobial Susceptibility and Virulence Characteristics of Salmonella enterica Typhimurium Isolates from Healthy and Diseased Pigs in Korea

Tamang, Migma Dorji, Gurung, Mamata, Nam, Hyang-Mi, Moon, Dong Chan, Jang, Geum-Chan, Jung, Suk-Chan, Lim, Suk-Kyung

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 3.46 MB

english, 2014

18

Microbiological Quality of Packaged Ice from Various Sources in Georgia

Mako, Stephanie L., Harrison, Mark A., Sharma, Vijendra, Kong, Fanbin

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 5.18 MB

english, 2014

19

Chemical Additive To Enhance Antimicrobial Efficacy of Chlorine and Control Cross-Contamination during Immersion Chill of Broiler Carcasses

Schambach, B. T., Berrang, M. E., Harrison, M. A., Meinersmann, R. J.

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 3.15 MB

english, 2014

20

Environmental Contaminant Concentrations in Canada Goose (Branta canadensis) Muscle: Probabilistic Risk Assessment for Human Consumers

Horak, Katherine, Chipman, Richard, Murphy, Lisa, Johnston, John

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 5.40 MB

english, 2014

21

Susceptibility to Aflatoxin Contamination among Maize Landraces from Mexico

Ortega-Beltran, Alejandro, Guerrero-Herrera, Manuel D. J., Ortega-Corona, Alejandro, Vidal-Martinez, Victor A., Cotty, Peter J.

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 5.60 MB

english, 2014

22

Effect of Pretreatments on Microbial Growth and Sensory Properties of Dry-Salted Olives

Değirmencioğlu, Nurcan, Gürbüz, Ozan, Değirmencioğlu, Ali, Yildiz, Semanur

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 6.58 MB

english, 2014

23

Growth and Survival of Enterobacteriaceae and Inoculated Salmonella on Walnut Hulls and Maturing Walnut Fruit

Blessington, Tyann, Mitcham, Elizabeth J., Harris, Linda J.

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 6.07 MB

english, 2014

24

Thermal and Nonthermal Factors Affecting Survival of Salmonella and Listeria monocytogenes in Animal Manure–Based Compost Mixtures

Erickson, M. C., Liao, J., Ma, L., Jiang, X., Doyle, M. P.

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 4.72 MB

english, 2014

25

Predicting Survival of Salmonella in Low–Water Activity Foods: An Analysis of Literature Data

Santillana Farakos, Sofia M., Schaffner, Donald W., Frank, Joseph F.

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 555 KB

english, 2014

26

Growth of Strains of the Major Non-O157 Shiga Toxin–Producing Escherichia coli Serogroups Is Not Different from Growth of Escherichia coli O157:H7 in Neutral Broth (pH 7.4) and Acidified Broth (pH 5.6) at 10°C

Chatzikyriakidou, K., Geier, R. R., Ingham, S. C., Ingham, B. H.

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 153 KB

english, 2014

27

Summary of 11 Years of Enteric Outbreak Investigations and Criteria To Initiate an Investigation, Province of Quebec, 2002 through 2012

Gaulin, Colette, Currie, Andrea, Gravel, Geneviève, Hamel, Meghan, Leblanc, Marie-Andree, Ramsay, Danielle, Bekal, Sadjia

Journal:

Journal of Food Protection

Year:

2014

Language:

english

File:

PDF, 91 KB

english, 2014

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