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Volume 63; Issue 8
Main
Journal of Food Protection
Volume 63; Issue 8
Journal of Food Protection
Volume 63; Issue 8
1
Modeling the Germination Kinetics of Clostridium botulinum 56A Spores as Affected by Temperature, pH, and Sodium Chloride
CHEA, FABIOLA P.
,
CHEN, YUHUAN
,
MONTVILLE, THOMAS J.
,
SCHAFFNER, DONALD W.
Journal:
Journal of Food Protection
Year:
2000
File:
PDF, 537 KB
Your tags:
2000
2
Binding of Aflatoxin B 1 to Bifidobacteria In Vitro
OATLEY, JAIMIE T.
,
RARICK, MATTHEW D.
,
JI, GEUN EOG
,
LINZ, JOHN E.
Journal:
Journal of Food Protection
Year:
2000
Language:
english
File:
PDF, 223 KB
Your tags:
english, 2000
3
A Multiplex Polymerase Chain Reaction Assay for Rapid Detection and Identification of Escherichia coli O157:H7 in Foods and Bovine Feces
FRATAMICO, PINA M.
,
BAGI, LORI K.
,
PEPE, TIZIANA
Journal:
Journal of Food Protection
Year:
2000
Language:
english
File:
PDF, 127 KB
Your tags:
english, 2000
4
Feasibility of a Defined Microflora Challenge Method for Evaluating the Efficacy of Foodborne Listeria monocytogenes Selective Enrichments
HITCHINS, ANTHONY D.
,
DUVALL, R. E.
Journal:
Journal of Food Protection
Year:
2000
Language:
english
File:
PDF, 60 KB
Your tags:
english, 2000
5
Microbial Populations on Animal Hides and Beef Carcasses at Different Stages of Slaughter in Plants Employing Multiple-Sequential Interventions for Decontamination
BACON, R. T.
,
BELK, K. E.
,
SOFOS, J. N.
,
CLAYTON, R. P.
,
REAGAN, J. O.
,
SMITH, G. C.
Journal:
Journal of Food Protection
Year:
2000
Language:
english
File:
PDF, 177 KB
Your tags:
english, 2000
6
Efficacy of Disinfectants in Killing Spores of Alicyclobacillus acidoterrestris and Performance of Media for Supporting Colony Development by Survivors
ORR, RACHEL V.
,
BEUCHAT, LARRY R.
Journal:
Journal of Food Protection
Year:
2000
Language:
english
File:
PDF, 51 KB
Your tags:
english, 2000
7
Evaluation of Petrifilm Series 2000 as a Possible Rapid Method to Count Coliforms in Foods
PRIEGO, R.
,
MEDINA, L. M.
,
JORDANO, R.
Journal:
Journal of Food Protection
Year:
2000
Language:
english
File:
PDF, 124 KB
Your tags:
english, 2000
8
Heat Inactivation of Escherichia coli O157:H7 in Apple Juice Exposed to Chlorine
FOLSOM, JAMES P.
,
FRANK, JOSEPH F.
Journal:
Journal of Food Protection
Year:
2000
Language:
english
File:
PDF, 133 KB
Your tags:
english, 2000
9
Survival of Yersinia enterocolitica and Mesophilic Aerobic Bacteria on Eggshell after Washing with Hypochlorite and Organic Acid Solutions
FAVIER, GABRIELA I.
,
ESCUDERO, MARÍA E.
,
MATTAR, MARÍA A.
,
de GUZMÁN, ANA M. S.
Journal:
Journal of Food Protection
Year:
2000
Language:
english
File:
PDF, 39 KB
Your tags:
english, 2000
10
Bactericidal Effect of Sodium Chlorate on Escherichia coli O157:H7 and Salmonella Typhimurium DT104 in Rumen Contents In Vitro
ANDERSON, ROBIN C.
,
BUCKLEY, SANDRA A.
,
KUBENA, LEON F.
,
STANKER, LARRY H.
,
HARVEY, ROGER B.
,
NISBET, DAVID J.
Journal:
Journal of Food Protection
Year:
2000
Language:
english
File:
PDF, 422 KB
Your tags:
english, 2000
11
Rapid Detection of Salmonella Typhimurium in Chicken Carcass Wash Water Using an Immunoelectrochemical Method
CHE, YI HUA
,
LI, YANBIN
,
SLAVIK, MICHAEL
,
PAUL, DAVID
Journal:
Journal of Food Protection
Year:
2000
Language:
english
File:
PDF, 117 KB
Your tags:
english, 2000
12
Microbiological Safety of Mayonnaise, Salad Dressings, and Sauces Produced in the United States: A Review
SMITTLE, R. B.
Journal:
Journal of Food Protection
Year:
2000
Language:
english
File:
PDF, 98 KB
Your tags:
english, 2000
13
Modeling the Germination Kinetics of Clostridium botulinum 56A Spores as Affected by Temperature, pH, and Sodium Chloride
CHEA, FABIOLA P.
,
CHEN, YUHUAN
,
MONTVILLE, THOMAS J.
,
SCHAFFNER, DONALD W.
Journal:
Journal of Food Protection
Year:
2000
Language:
english
File:
PDF, 537 KB
Your tags:
english, 2000
14
Acidified Sodium Chlorite Antimicrobial Treatment of Broiler Carcasses
KEMP, G. KERE
,
ALDRICH, M. L.
,
WALDROUP, A. L.
Journal:
Journal of Food Protection
Year:
2000
Language:
english
File:
PDF, 42 KB
Your tags:
english, 2000
15
High-Pressure Processing Applied to Cooked Sausages: Bacterial Populations during Chilled Storage
YUSTE, J.
,
PLA, R.
,
CAPELLAS, M.
,
PONCE, E.
,
MOR-MUR, M.
Journal:
Journal of Food Protection
Year:
2000
Language:
english
File:
PDF, 131 KB
Your tags:
english, 2000
16
Classification of a Bacterial Isolate, from Pozol, Exhibiting Antimicrobial Activity against Several Gram-Positive and Gram-Negative Bacteria, Yeasts, and Molds
RAY, P.
,
SANCHEZ, C.
,
O'SULLIVAN, D. J.
,
McKAY, L. L.
Journal:
Journal of Food Protection
Year:
2000
Language:
english
File:
PDF, 592 KB
Your tags:
english, 2000
17
UV Inactivation, Liquid-Holding Recovery, and Photoreactivation of Escherichia coli O157 and Other Pathogenic Escherichia coli Strains in Water
SOMMER, REGINA
,
LHOTSKY, MIRANDA
,
HAIDER, THOMAS
,
CABAJ, ALEXANDER
Journal:
Journal of Food Protection
Year:
2000
Language:
english
File:
PDF, 656 KB
Your tags:
english, 2000
18
Bactericidal Properties of Ozone and Its Potential Application as a Terminal Disinfectant
MOORE, GINNY
,
GRIFFITH, CHRIS
,
PETERS, ADRIAN
Journal:
Journal of Food Protection
Year:
2000
Language:
english
File:
PDF, 1.26 MB
Your tags:
english, 2000
19
An Evaluation of Methods for the Detection of Spinal Cord in Product Derived from Advanced Meat Recovery Systems
KELLEY, LYNDA COLLINS
,
HAFNER, SCOTT
,
McCASKEY, PATRICK C.
,
SUTTON, MARY T.
,
LANGHEINRICH, KARL A.
Journal:
Journal of Food Protection
Year:
2000
Language:
english
File:
PDF, 1.34 MB
Your tags:
english, 2000
20
Recalls of Foods and Cosmetics Due to Microbial Contamination Reported to the U.S. Food and Drug Administration
WONG, STEPHANIE
,
STREET, DEBRA
,
DELGADO, SONIA I.
,
KLONTZ, KARL C.
Journal:
Journal of Food Protection
Year:
2000
Language:
english
File:
PDF, 28 KB
Your tags:
english, 2000
21
Heat Inactivation of Escherichia coli O157:H7 in Apple Cider Containing Malic Acid, Sodium Benzoate, and Potassium Sorbate
DOCK, L. LOTTE
,
FLOROS, JOHN D.
,
LINTON, RICHARD H.
Journal:
Journal of Food Protection
Year:
2000
File:
PDF, 318 KB
Your tags:
2000
22
Heat Inactivation of Escherichia coli O157:H7 in Apple Cider Containing Malic Acid, Sodium Benzoate, and Potassium Sorbate
DOCK, L. LOTTE
,
FLOROS, JOHN D.
,
LINTON, RICHARD H.
Journal:
Journal of Food Protection
Year:
2000
Language:
english
File:
PDF, 318 KB
Your tags:
english, 2000
23
Impact of Acid on Survival of Vibrio vulnificus and Vibrio vulnificus Phage
KOO, JAHEON
,
DePAOLA, ANGELO
,
MARSHALL, DOUGLAS L.
Journal:
Journal of Food Protection
Year:
2000
Language:
english
File:
PDF, 116 KB
Your tags:
english, 2000
24
Impact of Acid on Survival of Vibrio vulnificus and Vibrio vulnificus Phage
KOO, JAHEON
,
DePAOLA, ANGELO
,
MARSHALL, DOUGLAS L.
Journal:
Journal of Food Protection
Year:
2000
File:
PDF, 116 KB
Your tags:
2000
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