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Volume 78; Issue 6
Main
Journal of Food Science
Volume 78; Issue 6
Journal of Food Science
Volume 78; Issue 6
1
Formation of Heterocyclic Amines in Salami and Ham Pizza Toppings During Baking of Frozen Pizza
Gibis, Monika
,
Weiss, Jochen
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 963 KB
Your tags:
english, 2013
2
Quality Change of Apple Slices Coated with Aloe vera Gel during Storage
Song, Hye-Yeon
,
Jo, Wan-Shin
,
Song, Nak-Bum
,
Min, Sea C.
,
Song, Kyung Bin
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 821 KB
Your tags:
english, 2013
3
Control of Postharvest Blue Mold of Nanfeng Mandarin by Application of Strain YS-1 Paenibacillus brasilensis
Tu, Qihong
,
Chen, Jinyin
,
Guo, Juanhua
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 376 KB
Your tags:
english, 2013
4
δ 18 O of Ethanol in Wine and Spirits for Authentication Purposes
Perini, Matteo
,
Camin, Federica
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 284 KB
Your tags:
english, 2013
5
Determination of Xylazine and 2,6-Xylidine in Animal Tissues by Liquid Chromatography-Tandem Mass Spectrometry
Zheng, Xiaochun
,
Mi, Xiaoxia
,
Li, Sicong
,
Chen, Gang
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 353 KB
Your tags:
english, 2013
6
Quantitative and Qualitative Variation of Fat in Model Vanilla Custard Desserts: Effects on Sensory Properties and Consumer Acceptance
Tomaschunas, Maja
,
Köhn, Ehrhard
,
Bennwitz, Petra
,
Hinrichs, Jörg
,
Busch-Stockfisch, Mechthild
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 255 KB
Your tags:
english, 2013
7
Cranberries and Wild Blueberries Treated with Gastrointestinal Enzymes Positively Modify Glutathione Mechanisms in Caco-2 Cells In Vitro
Slemmer, Jennifer E.
,
Livingston-Thomas, Jessica M.
,
Gottschall-Pass, Katherine T.
,
Sweeney, Marva I.
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 246 KB
Your tags:
english, 2013
8
Effect of Low-Dose Electron Beam Irradiation on Quality of Ground Beef Patties and Raw, Intact Carcass Muscle Pieces
Kundu, Devapriya
,
Holley, Richard
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 171 KB
Your tags:
english, 2013
9
Garlic Oil Suppressed the Hematological Disorders Induced by Chemotherapy and Radiotherapy in Tumor-Bearing Mice
Zeng, Tao
,
Li, Yang
,
Zhang, Cui-Li
,
Yu, Li-Hua
,
Zhu, Zhen-Ping
,
Zhao, Xiu-Lan
,
Xie, Ke-Qin
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 408 KB
Your tags:
english, 2013
10
Fabrication, Gastromucoadhesivity, Swelling, and Degradation of Zein-Chitosan Composite Ultrafine Fibers
Wongsasulak, Saowakon
,
Puttipaiboon, Natthon
,
Yoovidhya, Tipaporn
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 771 KB
Your tags:
english, 2013
11
Development of Novel Methods to Determine Crystalline Glucose Content of Honey Based on DSC, HPLC, and Viscosity Measurements, and Their Use to Examine the Setting Propensity of Honey
Al-Habsi, Nasser A.
,
Davis, Fred J.
,
Niranjan, Keshavan
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 444 KB
Your tags:
english, 2013
12
Industrial Applications of Selected JFS Articles
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 98 KB
Your tags:
english, 2013
13
Quality Assessment of Commercially Processed Carbon Monoxide-Treated Tilapia Fillets
Pivarnik, Lori F.
,
Faustman, Cameron
,
Suman, Surendranath P.
,
Palmer, Catherine
,
Richard, Nicole L.
,
Ellis, P. Christopher
,
DiLiberti, Michael
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 692 KB
Your tags:
english, 2013
14
Descriptive Analysis of Flavor Characteristics for Black Walnut Cultivars
Miller, Ashley E.
,
Chambers, Delores H.
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 261 KB
Your tags:
english, 2013
15
Characterization of Extruded and Toasted Milk Protein Concentrates
Banach, J. C.
,
Clark, S.
,
Lamsal, B. P.
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 738 KB
Your tags:
english, 2013
16
Oscars, Emmys, Tonys, and Most Cited
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 126 KB
Your tags:
english, 2013
17
Cover Caption
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 826 KB
Your tags:
english, 2013
18
Preference Mapping of Frozen and Fresh Raspberries
Villamor, R. R.
,
Daniels, C. H.
,
Moore, P. P.
,
Ross, C. F.
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 964 KB
Your tags:
english, 2013
19
Effect of Gelatin Addition on Properties of Pullulan Films
Zhang, Chao
,
Gao, Dandan
,
Ma, Yue
,
Zhao, Xiaoyan
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 497 KB
Your tags:
english, 2013
20
Layer by Layer Assembly of a Biocatalytic Packaging Film: Lactase covalently Bound to Low-Density Polyethylene
Wong, Dana E.
,
Talbert, Joey N.
,
Goddard, Julie M.
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 474 KB
Your tags:
english, 2013
21
Protein Oxidation at Different Salt Concentrations Affects the Cross-Linking and Gelation of Pork Myofibrillar Protein Catalyzed by Microbial Transglutaminase
Li, Chunqiang
,
Xiong, Youling L.
,
Chen, Jie
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 1.06 MB
Your tags:
english, 2013
22
Biofilm Formation of O157 and Non-O157 Shiga Toxin-Producing Escherichia coli and Multidrug-Resistant and Susceptible Salmonella Typhimurium and Newport and Their Inactivation by Sanitizers
Fouladkhah, Aliyar
,
Geornaras, Ifigenia
,
Sofos, John N.
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 397 KB
Your tags:
english, 2013
23
Effects of Locust Bean Gum and Mono- and Diglyceride Concentrations on Particle Size and Melting Rates of Ice Cream
Cropper, S.L.
,
Kocaoglu-Vurma, N.A.
,
Tharp, B.W.
,
Harper, W.J.
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 301 KB
Your tags:
english, 2013
24
Identification of Antimutagenic Properties of Anthocyanins and Other Polyphenols from Rose ( Rosa centifolia ) Petals and Tea
Kumar, Sanjeev
,
Gautam, Satyendra
,
Sharma, Arun
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 594 KB
Your tags:
english, 2013
25
Sweet Wine Production by Two Osmotolerant Saccharomyces cerevisiae Strains
García-Martínez, Teresa
,
de Lerma, Nieves López
,
Moreno, Juan
,
Peinado, Rafael A.
,
Millán, M. Carmen
,
Mauricio, Juan C.
Journal:
Journal of Food Science
Year:
2013
Language:
english
File:
PDF, 229 KB
Your tags:
english, 2013
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