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1

Effects of wearing supportive underwear versus pelvic floor muscle training or no treatment in women with symptoms of stress urinary incontinence: an assessor-blinded randomized control trial

Okayama, Hisayo, Ninomiya, Sanae, Naito, Kiyoko, Endo, Yoshihiro, Morikawa, Shigehiro

Journal:

International Urogynecology Journal

Year:

2019

Language:

english

File:

PDF, 673 KB

english, 2019

2

EFFECTS OF GELLAN GUM, CITRIC ACID AND SWEETENER ON THE TEXTURE OF LEMON JELLY

HATSUE MORITAKA, SHIGEHIRO NAITO, KATSUYOSHI NISHINARI, MIKI ISHIHARA, HIROYASU FUKUBA

Journal:

Journal of Texture Studies

Year:

1999

Language:

english

File:

PDF, 573 KB

english, 1999

3

Relation between Dynamic Viscoelasticity and Sensory Evaluation on Cooked Rice.

OTOBE, Kazunori, NAITO, Shigehiro, SUGIYAMA, Junichi, KIKUCHI, Yuji

Journal:

Nippon Shokuhin Kagaku Kogaku Kaishi

Year:

1995

Language:

english

File:

PDF, 425 KB

english, 1995

4

Effects of Polydextrose on the Rheological and Sensory Characteristics of Gellan Gum Gels.

ISHIHARA, Miki, MORITAKA, Hatsue, NAITO, Shigehiro, FUKUBA, Hiroyasu

Journal:

Nippon Shokuhin Kagaku Kogaku Kaishi

Year:

2002

File:

PDF, 564 KB

2002

5

The Effect of Gelatinized Starch on Baking Bread

NAITO, Shigehiro, FUKAMI, Shinji, MIZOKAMI, Yasuyuki, HIROSE, Rieko, KAWASHIMA, Koji, TAKANO, Hiroyuki, ISHIDA, Nobuaki, KOIZUMI, Mika, KANO, Hiromi

Journal:

Food Science and Technology Research

Year:

2005

Language:

english

File:

PDF, 1.95 MB

english, 2005

6

Comparing the 12-month patency of low- versus high-pressure dilation in failing arteriovenous fistulae: A prospective multicenter trial (YOROI study)

Wakamoto, Koki, Doi, Shigehiro, Nakashima, Ayumu, Kawai, Toru, Kyuden, Yasufumi, Naito, Takayuki, Asai, Mariko, Takahashi, Shunsuke, Murakami, Masaaki, Masaki, Takao

Journal:

The Journal of Vascular Access

Year:

2018

Language:

english

File:

PDF, 399 KB

english, 2018

7

Locally applied TCP inhibits tumor growth via possible activation of macrophages

Yukiko Naito, Tomoko Nagata, Shigehiro Tachibana, Mari Okimoto, Naoki Ohara, Yasuharu Hakamatsuka, Jinyan Cheng

Journal:

Journal of Biomedical Materials Research Part A

Year:

2010

Language:

english

File:

PDF, 223 KB

english, 2010

8

Thawing of frozen vegetables observed by a small dedicated MRI for food research

Mika Koizumi, Shigehiro Naito, Tomoyuki Haishi, Shin Utsuzawa, Nobuaki Ishida, Hiromi Kano

Journal:

Magnetic Resonance Imaging

Year:

2006

Language:

english

File:

PDF, 3.84 MB

english, 2006

9

Variation in moisture, total sugar, and carotene content of Japanese carrots: Use in sample size determination

Yoshiki Tsukakoshi, Shigehiro Naito, Nobuaki Ishida, Akemi Yasui

Journal:

Journal of Food Composition and Analysis

Year:

2009

Language:

english

File:

PDF, 415 KB

english, 2009

10

Architecture of baked breads depicted by a magnetic resonance imaging

Nobuaki Ishida, Hiroyuki Takano, Shigehiro Naito, Seiichiro Isobe, Kunihiko Uemura, Tomoyuki Haishi, Katsumi Kose, Mika Koizumi, Hiromi Kano

Journal:

Magnetic Resonance Imaging

Year:

2001

Language:

english

File:

PDF, 547 KB

english, 2001

11

TENSIPRESSER PRECISION IN MEASURING COOKED RICE ADHESIVENESS

SHIGEHIRO NAITO, TOSHIO OGAWA

Journal:

Journal of Texture Studies

Year:

1998

Language:

english

File:

PDF, 397 KB

english, 1998

12

EFFECTS OF VARIOUS INGREDIENTS ON THE TEXTURE OF MILK JELLY

HATSUE MORITAKA, SHIGEHIRO NAITO, KATSUYOSHI NISHINARI, MIKI ISHIHARA, HIROYASU FUKUBA

Journal:

Journal of Texture Studies

Year:

1998

Language:

english

File:

PDF, 421 KB

english, 1998

13

AGAR AND GELATIN GEL FLAVOR RELEASE

HATSUE MORITAKA, SHIGEHIRO NAITO

Journal:

Journal of Texture Studies

Year:

2002

Language:

english

File:

PDF, 593 KB

english, 2002

14

PROBABILISTIC CHARACTERISTICS OF STRESS CHANGES DURING CEREAL SNACK PUNCTURE

YOSHIKI TSUKAKOSHI, SHIGEHIRO NAITO, NOBUAKI ISHIDA

Journal:

Journal of Texture Studies

Year:

2007

Language:

english

File:

PDF, 343 KB

english, 2007

15

Quantitative determination of urinary 8-hydroxy-2′-deoxyguanosine level in healthy Japanese volunteers

Misao Miwa, Hiroyuki Matsumaru, Yukari Akimoto, Shigehiro Naito, Hirotomo Ochi

Journal:

Year:

2004

Language:

english

File:

PDF, 43 KB

english, 2004

16

Crucial roles of D-type cyclins in the early stage of adipocyte differentiation

Tomoaki Hishida, Kumiko Naito, Shigehiro Osada, Makoto Nishizuka, Masayoshi Imagawa

Journal:

Biochemical and Biophysical Research Communications

Year:

2008

Language:

english

File:

PDF, 763 KB

english, 2008

17

Exploration for unknown substances in rapeseed oil that shorten survival time of stroke-prone spontaneously hypertensive rats: Effects of super critical gas extraction fractions

Naoki Ohara, Yukiko Naito, Tomoko Nagata, Kenjiro Tatematsu, Shin-ya Fuma, Shigehiro Tachibana, Harumi Okuyama

Journal:

Food and Chemical Toxicology

Year:

2006

Language:

english

File:

PDF, 537 KB

english, 2006

18

Fracture intermittency during a puncture test of cereal snacks and its relation to porous structure

Yoshiki Tsukakoshi, Shigehiro Naito, Nobuaki Ishida

Journal:

Food Research International

Year:

2008

Language:

english

File:

PDF, 285 KB

english, 2008

19

peg10, an imprinted gene, plays a crucial role in adipocyte differentiation

Tomoaki Hishida, Kumiko Naito, Shigehiro Osada, Makoto Nishizuka, Masayoshi Imagawa

Journal:

Year:

2007

Language:

english

File:

PDF, 773 KB

english, 2007

20

Morning blood pressure is useful for detection of left ventricular hypertrophy in hemodialysis patients

Ago, Rika, Nakashima, Ayumu, Naito, Takayuki, Doi, Shigehiro, Ochiai, Mariko, Hamaguchi, Naoki, Yokoyama, Yukio, Tanaka, Junko, Yorioka, Noriaki, Masaki, Takao, Kohno, Nobuoki

Journal:

Clinical and Experimental Nephrology

Year:

2012

Language:

english

File:

PDF, 308 KB

english, 2012

21

Identification of possible technical problems in determination of the major inorganic constituents of brown-rice flour by evaluating proficiency test results

Miyashita, Shin-ichi, Inagaki, Kazumi, Naito, Shigehiro, Shindoh, Kumiko, Narukawa, Tomohiro, Zhu, Yanbei, Kuroiwa, Takayoshi, Hioki, Akiharu, Fujimoto, Toshiyuki, Chiba, Koichi

Journal:

Analytical and Bioanalytical Chemistry

Year:

2013

Language:

english

File:

PDF, 1.65 MB

english, 2013

22

Interlaboratory Study of Immunochromatography for the Rapid Determination of Cadmium Concentrations in Cereals and Soybeans

Abe, Kaoru, Nakamura, Katsuo, Naito, Shigehiro

Journal:

Journal of AOAC International

Year:

2014

Language:

english

File:

PDF, 445 KB

english, 2014

23

Effects of polishing, cooking, and storing on total arsenic and arsenic species concentrations in rice cultivated in Japan

Naito, Shigehiro, Matsumoto, Eri, Shindoh, Kumiko, Nishimura, Tsutomu

Journal:

Year:

2015

Language:

english

File:

PDF, 306 KB

english, 2015

24

Development of a Reference Material of a Single DNA Molecule for the Quality Control of PCR Testing

Mano, Junichi, Hatano, Shuko, Futo, Satoshi, Yoshii, Junji, Nakae, Hiroki, Naito, Shigehiro, Takabatake, Reona, Kitta, Kazumi

Journal:

Analytical Chemistry

Year:

2014

Language:

english

File:

PDF, 1.88 MB

english, 2014

25

Comparative Studies of the Quantification of Genetically Modified Organisms in Foods Processed from Maize and Soy Using Trial Producing

Yoshimura, Tomoaki, Kuribara, Hideo, Kodama, Takashi, Yamata, Seiko, Futo, Satoshi, Watanabe, Satoshi, Aoki, Nobutaro, Iizuka, Tayoshi, Akiyama, Hiroshi, Maitani, Tamio, Naito, Shigehiro, Hino, Akihir

Journal:

Journal of Agricultural and Food Chemistry

Year:

2005

Language:

english

File:

PDF, 801 KB

english, 2005

26

Moisture Distribution and Diffusion in Cooked Spaghetti Studied by NMR Imaging and Diffusion Model

Horigane, Akemi K., Naito, Shigehiro, Kurimoto, Mamoru, Irie, Kentaro, Yamada, Masaharu, Motoi, Hirofumi, Yoshida, Mitsuru

Journal:

Cereal Chemistry

Year:

2006

Language:

english

File:

PDF, 520 KB

english, 2006

27

An Inotropic Action Caused by Muscarinic Receptor Subtype 3 in Canine Cardiac Purkinje Fibers

Tsuchida, Katsuharu, Mizukawa, Yumiko, Urushidani, Tetsuro, Tachibana, Shigehiro, Naito, Yukiko

Journal:

ISRN Pharmacology

Year:

2013

Language:

english

File:

PDF, 1.38 MB

english, 2013

28

Simulation of Collaborative Studies for Real-Time PCR-Based Quantitation Methods for Genetically Modified Crops

Watanabe, Satoshi, Sawada, Hiroshi, Naito, Shigehiro, Akiyama, Hiroshi, Teshima, Reiko, Furui, Satoshi, Kitta, Kazumi, Hino, Akihiro

Journal:

Journal of AOAC International

Year:

2013

Language:

english

File:

PDF, 1.03 MB

english, 2013

29

Moisture Distribution and Texture of Various Types of Cooked Spaghetti

Irie, Kentaro, Horigane, Akemi K., Naito, Shigehiro, Motoi, Hirofumi, Yoshida, Mitsuru

Journal:

Cereal Chemistry

Year:

2004

Language:

english

File:

PDF, 598 KB

english, 2004

30

Assessment of technical problems in the analysis of inorganic elements in squid through proficiency testing

Narukawa, Tomohiro, Inagaki, Kazumi, Naito, Shigehiro, Zhu, Yanbei, Miyashita, Shin-ichi, Kuroiwa, Takayoshi, Hioki, Akiharu, Fujimoto, Toshiyuki, Chiba, Koichi

Journal:

TrAC Trends in Analytical Chemistry

Year:

2016

Language:

english

File:

PDF, 2.80 MB

english, 2016

31

Effects of arachidonic acid intake on inflammatory reactions in dextran sodium sulphate-induced colitis in rats

Naito, Yukiko, Ji, Xu, Tachibana, Shigehiro, Aoki, Satoko, Furuya, Mami, Tazura, Yoshiyuki, Miyazawa, Daisuke, Harauma, Akiko, Moriguchi, Toru, Nagata, Tomoko, Iwai, Naoharu, Ohara, Naoki

Journal:

British Journal Of Nutrition

Year:

2015

Language:

english

File:

PDF, 1.43 MB

english, 2015

32

Interaction between the Be star and the compact companion in TeV γ-ray binaries

Okazaki, Atsuo T., Nagataki, Shigehiro, Naito, Tsuguya, Kawachi, Akiko, Hayasaki, Kimitake, Owocki, Stanley P., Takata, Jumpei

Journal:

Proceedings of the International Astronomical Union

Year:

2010

Language:

english

File:

PDF, 169 KB

english, 2010

33

Protective Effects of Peroxisome Proliferator-Activated Receptor ?? Ligand on Apoptosis and Hepatocyte Growth Factor Induction in Renal Ischemia-Reperfusion Injury

Doi, Shigehiro, Masaki, Takao, Arakawa, Tetsuji, Takahashi, Shunsuke, Kawai, Toru, Nakashima, Ayumu, Naito, Takayuki, Kohno, Nobuoki, Yorioka, Noriaki

Journal:

Transplantation Journal

Year:

2007

Language:

english

File:

PDF, 2.07 MB

english, 2007

34

Proficiency Testing for Determination of Cadmium and Major Inorganic Constituents in Milled Rice Flour

Shindoh, Kumiko, Tsukakoshi, Yoshiki, Naito, Shigehiro, Inagaki, Kazumi, Yarita, Takashi, Narukawa, Tomohiro, Chiba, Koichi, Yasui, Akemi

Journal:

Year:

2008

File:

PDF, 1.03 MB

2008

35

Tracheal instillation of diesel exhaust particles component causes blood and pulmonary neutrophilia and enhances myocardial oxidative stress in mice

Yokota, Syunji, Seki, Takayuki, Naito, Yukiko, Tachibana, Shigehiro, Hirabayashi, Naoyuki, Nakasaka, Toshiaki, Ohara, Naoki, Kobayashi, Hiroyuki

Journal:

The Journal of Toxicological Sciences

Year:

2008

Language:

english

File:

PDF, 425 KB

english, 2008

36

A transgenic mouse model of familial amyloidotic polyneuropathy.

WAKASUGI, Shoji, INOMOTO, Takeaki, YI, Shigehiro, NAITO, Makoto, UEHIRA, Masahiro, IWANAGA, Tomohisa, MAEDA, Shuichiro, ARAKI, Kimi, MIYAZAKI, Jun-ichi, TAKAHASHI, Kiyoshi, SHIMADA, Kazunori, YAMAMURA

Journal:

Proceedings of the Japan Academy Series B Physical and Biological Sciences

Year:

1987

Language:

english

File:

PDF, 1.88 MB

english, 1987

37

Routine Evaluation of the Grain Structures of Baked Breads by MRI

NAITO, Shigehiro, ISHIDA, Nobuaki, TAKANO, Hiroyuki, KOIZUMI, Mika, KANO, Hiromi

Journal:

Food Science and Technology Research

Year:

2003

Language:

english

File:

PDF, 553 KB

english, 2003

38

Investigation of Extraction Rate of Radioactive Cesium from Barley to Barley Tea

Todoriki, Setsuko, Kameya, Hiromi, Naito, Shigehiro, Kimura, Keitarou, Nei, Daisuke, Hagiwara, Shoji, Kakihara, Yoshiteru, Minobe, Ayako, Shinoda, Yuki, Mizuno, Ryoko, Matsukura, Ushio, Kawamoto, Shin

Journal:

Nippon Shokuhin Kagaku Kogaku Kaishi

Year:

2013

File:

PDF, 325 KB

2013

39

10.3136/nskkk.53.237

Koizumi, Mika, Kano, Hiromi, Naito, Shigehiro, Ishida, Nobuaki, Tanaka, Keiichi

Journal:

Nippon Shokuhin Kagaku Kogaku Kaishi

Year:

2006

File:

PDF, 2.79 MB

2006

40

Dynamics of Radioactive Cesium during Noodle Preparation and Cooking of Dried Japanese Udon Noodles

Hachinohe, Mayumi, Naito, Shigehiro, Akashi, Hajime, Todoriki, Setsuko, Matsukura, Ushio, Kawamoto, Shinichi, Hamamatsu, Shioka

Year:

2015

Language:

english

File:

PDF, 400 KB

english, 2015

41

Inter-Laboratory Study of an LC-MS/MS Method for Simultaneous Determination of Fumonisin B1, B2 and B3 in Corn

YOSHINARI, Tomoya, TANAKA, Toshitsugu, ISHIKURO, Eiichi, HORIE, Masakazu, NAGAYAMA, Toshihiro, NAKAJIMA, Masahiro, NAITO, Shigehiro, OHNISHI, Takahiro, SUGITA-KONISHI, Yoshiko

Journal:

Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)

Year:

2013

Language:

english

File:

PDF, 202 KB

english, 2013

42

Dietary intake of rapeseed oil as the sole fat nutrient in wistar rats - Lack of increase in plasma lipids and renal lesions -

Ohara, Naoki, Naito, Yukiko, Nagata, Tomoko, Tachibana, Shigehiro, Okimoto, Mari, Okuyama, Harumi

Journal:

The Journal of Toxicological Sciences

Year:

2008

Language:

english

File:

PDF, 103 KB

english, 2008

43

A Dedicated MRI for Food Science and Agriculture

KOIZUMI, Mika, NAITO, Shigehiro, ISHIDA, Nobuaki, HAISHI, Tomoyuki, KANO, Hiromi

Journal:

Food Science and Technology Research

Year:

2008

Language:

english

File:

PDF, 351 KB

english, 2008

44

Determination of Crude Protein in Macaroni Products by the Combustion Method and Comparison with the Kjeldahl Method: Interlaboratory Study

HAKODA, Akiko, II, Yusuke, NAITO, Shigehiro, SUZUKI, Tadanao, YASUI, Akemi

Journal:

Food Science and Technology Research

Year:

2011

Language:

english

File:

PDF, 214 KB

english, 2011

45

Effect of Concentration of Soybean Powder on the Rheological Properties and the Network Structure of Soybean Curd Prepared from Powdered Soybean

Yoshimura, Miki, Naito, Shigehiro, Nagano, Takao, Nishinari, Katsuyoshi

Journal:

Nippon Shokuhin Kagaku Kogaku Kaishi

Year:

2007

Language:

english

File:

PDF, 1.98 MB

english, 2007

46

Examination of the Tissue Water in Cucumber Fruit by Small Dedicated Magnetic Resonance Imaging with a 1-T Permanent Magnet

Koizumi, Mika, Naito, Shigehiro, Kano, Hiromi, Haishi, Tomoyuki

Journal:

Nippon Shokuhin Kagaku Kogaku Kaishi

Year:

2009

Language:

english

File:

PDF, 1.09 MB

english, 2009

47

Effect of Brine Powder on Dynamics of Radioactive Cesium in Chinese Noodles during Cooking

Hachinohe, Mayumi, Naito, Shigehiro, Sasaki, Tomoko, Akashi, Hajime, Todoriki, Setsuko, Matsukura, Ushio, Kawamoto, Shinichi, Hamamatsu, Shioka

Journal:

Nippon Shokuhin Kagaku Kogaku Kaishi

Year:

2013

File:

PDF, 299 KB

2013

48

Effect of Noodle Size and Boiling Time on Dynamics of Radioactive Cesium During Cooking of Japanese Udon Noodles

Hachinohe, Mayumi, Naito, Shigehiro, Akashi, Hajime, Todoriki, Setsuko, Matsukura, Ushio, Kawamoto, Shinichi, Hamamatsu, Shioka

Journal:

Nippon Shokuhin Kagaku Kogaku Kaishi

Year:

2014

File:

PDF, 309 KB

2014

49

Magnetic Resonance Imaging Applied to Quality Control of "Ichidagaki" Dried Persimmon Fruit

Fukai, Yoichi, Tanaka, Hirohiko, Naito, Shigehiro

Journal:

Nippon Shokuhin Kagaku Kogaku Kaishi

Year:

2011

File:

PDF, 526 KB

2011

50

Inter-laboratory Study of an LC-MS/MS Method for Simultaneous Determination of Deoxynivalenol and Its Acetylated Derivatives, 3-Acetyl-deoxynivalenol and 15-Acetyl-deoxynivalenol in Wheat

YOSHINARI, Tomoya, TANAKA, Toshitsugu, ISHIKURO, Eiichi, HORIE, Masakazu, NAGAYAMA, Toshihiro, NAKAJIMA, Masahiro, NAITO, Shigehiro, OHNISHI, Takahiro, SUGITA-KONISHI, Yoshiko

Journal:

Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)

Year:

2013

Language:

english

File:

PDF, 697 KB

english, 2013