Volume 78; Issue 4

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Journal of Food Protection
Volume 78; Issue 4

Journal of Food Protection

Volume 78; Issue 4

1

Occurrence of Ochratoxin A Contamination and Detection of Ochratoxigenic Aspergillus Species in Retail Samples of Dried Fruits and Nuts

Palumbo, Jeffrey D., O'Keeffe, Teresa L., Ho, Yvonne S., Santillan, Carlo J.

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 306 KB

english, 2015

2

Evaluation of Novel Micronized Encapsulated Essential Oil–Containing Phosphate and Lactate Blends for Growth Inhibition of Listeria monocytogenes and Salmonella on Poultry Bologna, Pork Ham, and Roast Beef Ready-to-Eat Deli Loaves

Casco, G., Taylor, T. M., Alvarado, C.

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 6.12 MB

english, 2015

3

Aerobic Plate Counts and ATP Levels Correlate with Listeria monocytogenes Detection in Retail Delis

Hammons, Susan R., Stasiewicz, Matthew J., Roof, Sherry, Oliver, Haley F.

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 3.73 MB

english, 2015

4

Effect of Allyl Isothiocyanate against Anisakis Larvae during the Anchovy Marinating Process

Giarratana, Filippo, Panebianco, Felice, Muscolino, Daniele, Beninati, Chiara, Ziino, Graziella, Giuffrida, Alessandro

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 3.11 MB

english, 2015

5

Associations between Weather and Microbial Load on Fresh Produce Prior to Harvest

Ward, Michelle, Dhingra, Radhika, Remais, Justin V., Chang, Howard H., Johnston, Lynette M., Jaykus, Lee-Ann, Leon, Juan

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 3.94 MB

english, 2015

6

Rapid Detection of Lactobacillus kefiranofaciens in Kefir Grain and Kefir Milk Using Newly Developed Real-Time PCR

Kim, Dong-Hyeon, Chon, Jung-Whan, Kim, Hong-Seok, Yim, Jin-Hyeok, Kim, Hyunsook, Seo, Kun-Ho

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 2.53 MB

english, 2015

7

Survival of Salmonella and Escherichia coli O157:H7 on Strawberries, Basil, and Other Leafy Greens during Storage

Delbeke, Stefanie, Ceuppens, Siele, Jacxsens, Liesbeth, Uyttendaele, Mieke

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 6.33 MB

english, 2015

8

Use of the ecf1 Gene To Detect Shiga Toxin–Producing Escherichia coli in Beef Samples

Livezey, Kristin W., Groschel, Bettina, Becker, Michael M.

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 7.35 MB

english, 2015

9

Quantifying the Effect of Hand Wash Duration, Soap Use, Ground Beef Debris, and Drying Methods on the Removal of Enterobacter aerogenes on Hands

Jensen, Dane A., Danyluk, Michelle D., Harris, Linda J., Schaffner, Donald W.

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 4.12 MB

english, 2015

10

Effects of Acetic Acid and Arginine on pH Elevation and Growth of Bacillus licheniformis in an Acidified Cucumber Juice Medium

Yang, Zhenquan, Meng, Xia, Breidt, Jr., Frederick, Dean, Lisa L., Arritt, Fletcher M.

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 6.20 MB

english, 2015

11

Molecular Characterization of Salmonella Paratyphi B dT+ and Salmonella Heidelberg from Poultry and Retail Chicken Meat in Colombia by Pulsed-Field Gel Electrophoresis

Donado-Godoy, Pilar, Byrne, Barbara A., Hume, Michael, León, Maribel, Pérez-Gutiérrez, Enriqué, Vives Flores, Martha J., Clavijo, Viviana, Holguin, Ángela, Romero-Zuñiga, Juan J., Castellanos, Ricardo

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 4.03 MB

english, 2015

12

Prevalence, Resistance Patterns, and Risk Factors for Antimicrobial Resistance in Bacteria from Retail Chicken Meat in Colombia

Donado-Godoy, Pilar, Byrne, Barbara A., León, Maribel, Castellanos, Ricardo, Vanegas, Consuelo, Coral, Adriana, Arevalo, Alejandra, Clavijo, Viviana, Vargas, Mercedes, Romero Zuñiga, Juan J., Tafur, M

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 5.74 MB

english, 2015

13

Belgian and Spanish Consumption Data and Consumer Handling Practices for Fresh Fruits and Vegetables Useful for Further Microbiological and Chemical Exposure Assessment

Jacxsens, L., Ibañez, I. Castro, Gómez-López, V. M., Fernandes, J. Araujo, Allende, A., Uyttendaele, M., Huybrechts, I.

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 7.64 MB

english, 2015

14

Effect of Extrinsic Factors on the Production of Guaiacol by Alicyclobacillus spp.

Chang, Susen, Park, Sang-Hyun, Kang, Dong-Hyun

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 2.74 MB

english, 2015

15

Analysis of Older Adults' Domestic Kitchen Storage Practices in the United Kingdom: Identification of Risk Factors Associated with Listeriosis

Evans, Ellen W., Redmond, Elizabeth C.

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 5.69 MB

english, 2015

16

Effect of Oxygen Stress on Growth and Survival of Clostridium perfringens, Campylobacter jejuni, and Listeria monocytogenes under Different Storage Conditions

Al-Qadiri, Hamzah, Sablani, Shyam S., Ovissipour, Mahmoudreza, Al-Alami, Nivin, Govindan, Byju, Rasco, Barbara

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 4.92 MB

english, 2015

17

Quantitative Data Analysis To Determine Best Food Cooling Practices in U.S. Restaurants

Schaffner, Donald W., Brown, Laura Green, Ripley, Danny, Reimann, Dave, Koktavy, Nicole, Blade, Henry, Nicholas, David

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 4.19 MB

english, 2015

18

Longitudinal Study of Escherichia coli O157 Shedding and Super Shedding in Dairy Heifers

Williams, K. J., Ward, M. P., Dhungyel, O. P.

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 4.71 MB

english, 2015

19

Analysis of the Essential Oil of Illicium henryi Diels Root Bark and Its Insecticidal Activity against Liposcelis bostrychophila Badonnel

Liu, Xin Chao, Liu, Zhi Long

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 3.79 MB

english, 2015

20

Microbiological Diversity and Prevalence of Spoilage and Pathogenic Bacteria in Commercial Fermented Alcoholic Beverages (Beer, Fruit Wine, Refined Rice Wine, and Yakju)

Jeon, Se Hui, Kim, Nam Hee, Shim, Moon Bo, Jeon, Young Wook, Ahn, Ji Hye, Lee, Soon Ho, Hwang, In Gyun, Rhee, Min Suk

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 4.71 MB

english, 2015

21

Composition, Diffusion, and Antifungal Activity of Black Mustard (Brassica nigra) Essential Oil When Applied by Direct Addition or Vapor Phase Contact

Mejía-Garibay, Beatriz, Palou, Enrique, López-Malo, Aurelio

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 3.81 MB

english, 2015

22

Effectiveness of Sanitizing Products on Controlling Selected Pathogen Surrogates on Retail Deli Slicers

Yeater, Michael C., Kirsch, Katie R., Taylor, T. Matthew, Mitchell, Jeff, Osburn, Wesley N.

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 6.24 MB

english, 2015

23

Occurrence and Antimicrobial Resistance of Enterococci Isolated from Organic and Conventional Retail Chicken

Kilonzo-Nthenge, A., Brown, A., Nahashon, S. N., Long, D.

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 4.91 MB

english, 2015

24

Rapid and Early Detection of Salmonella Serotypes with Hyperspectral Microscopy and Multivariate Data Analysis

Eady, Matthew, Park, Bosoon, Choi, Sun

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 4.44 MB

english, 2015

25

Growth Inhibition of Listeria monocytogenes, Salmonella enterica, and Escherichia coli O157:H7 by D-Tryptophan as an Incompatible Solute

Koseki, Shigenobu, Nakamura, Nobutaka, Shiina, Takeo

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 3.15 MB

english, 2015

26

Determining the Potential Link between Irrigation Water Quality and the Microbiological Quality of Onions by Phenotypic and Genotypic Characterization of Escherichia coli Isolates

du Plessis, Erika M., Duvenage, Francois, Korsten, Lise

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 6.20 MB

english, 2015

27

Regional Variations in Home Canning Practices and the Risk of Foodborne Botulism in the Republic of Georgia, 2003

Tarkhashvili, N., Chokheli, M., Chubinidze, M., Abazashvili, N., Chakvetadze, N., Imnadze, P., Kretsinger, K., Varma, J., Sobel, J.

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 3.20 MB

english, 2015

28

Genetic Characterization of Escherichia coli Isolated from Cattle Carcasses and Feces in Mexico State

Reyes-Rodríguez, Nydia E., Soriano-Vargas, Edgardo, Barba-León, Jeannette, Navarro, Armando, Talavera-Rojas, Martín, Sanso, A. Mariel, Bustamante, Ana V.

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 3.57 MB

english, 2015

29

Efficient Reduction of Pathogenic and Spoilage Microorganisms from Apple Cider by Combining Microfiltration with UV Treatment

Zhao, Dongjun, Barrientos, Jessie Usaga, Wang, Qing, Markland, Sarah M., Churey, John J., Padilla-Zakour, Olga I., Worobo, Randy W., Kniel, Kalmia E., Moraru, Carmen I.

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 4.80 MB

english, 2015

30

Survival of Salmonella on Chamomile, Peppermint, and Green Tea during Storage and Subsequent Survival or Growth following Tea Brewing

Keller, Susanne E., Stam, Christina N., Gradl, Dana R., Chen, Zhengzai, Larkin, Emily L., Pickens, Shannon R., Chirtel, Stuart J.

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 5.01 MB

english, 2015

31

Zoonotic Species of the Genus Arcobacter in Poultry from Different Regions of Costa Rica

Bogantes, Esteban Valverde, Fallas-Padilla, Karolina L., Rodríguez-Rodríguez, Carlos E., Jaramillo, Heriberto Fernández, Echandi, María Laura Arias

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 2.62 MB

english, 2015

32

Isothermal Target and Probe Amplification Assay for the Real-Time Rapid Detection of Staphylococcus aureus

Shin, Hyewon, Kim, Minhwan, Yoon, Eunju, Kang, Gyoungwon, Kim, Seungyu, Song, Aelee, Kim, Jeongsoon

Journal:

Journal of Food Protection

Year:

2015

Language:

english

File:

PDF, 208 KB

english, 2015

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